bake - Special Report - November 2023 - 35
added benefits, going back to
basics in the plant-based category,
complex heat from global peppers,
and water conservation and stewardship
are all among the food
trends expected to rise in popularity
across the industry in the next year.
Each year, the Trends Council - a
collective of more than 50 Whole
Foods Market team members,
including foragers, buyers and
culinary experts - compile trend
predictions based on decades of
experience and expertise in product
sourcing and studying consumer
preferences, as well as in-depth
workshopping with emerging and
existing brands.
" Our annual food trends predictions
list is a way for us to pull back
the curtain for customers and share
insight into what our buyers and
culinary experts are keeping on their
radar for the upcoming year, " said
Cathy Strange, ambassador of food
culture for Whole Foods Market and
member of the Trends Council. " From
specific product ingredients and
flavor trends, to growing movements
in the food industry, we can't wait to
see these trends gain momentum in
the year ahead. "
Here are Whole Foods Market's
food trend predictions for 2024 that
include bakery components:
Put the " Plant " Back in
" Plant-Based "
The OGs of plant-based cuisine are
making a comeback, putting the
" veggie " back in your veggie burger
and shrinking labels all over the plantbased
category. Look for new and
emerging protein-forward products
with mushrooms, walnuts, tempeh
and legumes in place of complex
meat alternatives. Even plant-based
milk alternatives are participating,
with some brands simplifying labels
to just two ingredients - perfect for
the vegetarian purist.
Use the Whole Cacao
Utilizing by-products like cacao pulp
has been practiced in other countries
for centuries, and now brands
like Blue Stripes are spotlighting the
whole cacao with their craveable
products for even more consumers.
Bake Magazine Digital Special Report 4 | Volume 4 | bakemag.com
At EARTH University in Costa Rica,
where student researchers are tackling
some of the biggest systemic
environmental issues, the typically
discarded cacao pulp is being made
into jellies and jams. The emergence
of cacao fruit powders in 2023 also
presents an opportunity for brands
seeking a new sugar alternative
without compromising on sweet,
ambrosial flavor.
Buckle Up for Buckwheat
Gaining popularity as a cover crop
to support soil health, buckwheat is
35
JOHN UNREIN
http://www.bakemag.com
bake - Special Report - November 2023
Table of Contents for the Digital Edition of bake - Special Report - November 2023
bake - Special Report - November 2023 - Intro
bake - Special Report - November 2023 - 1
bake - Special Report - November 2023 - 2
bake - Special Report - November 2023 - 3
bake - Special Report - November 2023 - 4
bake - Special Report - November 2023 - 5
bake - Special Report - November 2023 - 6
bake - Special Report - November 2023 - 7
bake - Special Report - November 2023 - 8
bake - Special Report - November 2023 - 9
bake - Special Report - November 2023 - 10
bake - Special Report - November 2023 - 11
bake - Special Report - November 2023 - 12
bake - Special Report - November 2023 - 13
bake - Special Report - November 2023 - 14
bake - Special Report - November 2023 - 15
bake - Special Report - November 2023 - 16
bake - Special Report - November 2023 - 17
bake - Special Report - November 2023 - 18
bake - Special Report - November 2023 - 19
bake - Special Report - November 2023 - 20
bake - Special Report - November 2023 - 21
bake - Special Report - November 2023 - 22
bake - Special Report - November 2023 - 23
bake - Special Report - November 2023 - 24
bake - Special Report - November 2023 - 25
bake - Special Report - November 2023 - 26
bake - Special Report - November 2023 - 27
bake - Special Report - November 2023 - 28
bake - Special Report - November 2023 - 29
bake - Special Report - November 2023 - 30
bake - Special Report - November 2023 - 31
bake - Special Report - November 2023 - 32
bake - Special Report - November 2023 - 33
bake - Special Report - November 2023 - 34
bake - Special Report - November 2023 - 35
bake - Special Report - November 2023 - 36
bake - Special Report - November 2023 - 37
bake - Special Report - November 2023 - 38
bake - Special Report - November 2023 - 39
bake - Special Report - November 2023 - 40
bake - Special Report - November 2023 - 41
bake - Special Report - November 2023 - 42
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