bake Special Report - January 2022 - 19

JOHN UNREIN
cell structure. The higher protein flours also
hold up better in long fermentation processes. "
When working with cake flour, he explains,
use this flour when you want to carry high
sugar and oil or shortening and want a more
tender product.
As for all-purpose flour, this flour is versatile
and can be used for scones and biscuits or soft
rolls. Pastry flour is the preferred soft wheat
flour for cookies, brownies, quick breads and
muffins without chlorination, Ostrander explains.
There are other options, as well.
" Many times, retail bakers are working in limited
space facilities where preblended mixes may be
a good choice. These base mixes provide the
functional ingredients to which flour, yeast and
water are added, " he says. " At Ardent Mills, we
have flour and grain blending capabilities with
our Innovative Bakery Resources (IBR) plant
in Oregon. Additionally, Ardent Mills recently
acquired the assets of Firebird Artisan Mills, which
expanded our specialty and gluten-free portfolio
for customers looking for enhanced offerings. "
Hi-ratio cakes
Tom Santos, a field sales rep at General Mills
Foodservice, explains that when making
hi-ratio cakes, many bakers use Gold Medal
Purasnow. Because of the high amount of liquids
used in making cakes, the proper type of flour is
important. Cake flour is a lower protein (8.5-9%)
winter wheat flour milled and treated to absorb
the liquids and produce a tender, moist cake.
For all-purpose flour, this flour is usually milled
between 10-11% protein winter wheat. All-purpose
flour is aptly named because it is used to make
everything from breads, rolls, muffins, cookies
and cakes, Santos explains. When used in cakes,
it will produce a denser product than cake flour.
It's the same with bread and rolls. The bread
will not be as chewy and firm as using a higher
protein flour. Ditto for cookies, as they will be
slightly less tender than using pastry flour.
" That is why it is named all purpose. It can

bake Special Report - January 2022

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