bake - Redbook 2024 - 183

DISTRIBUTORS
North Dakota
ROOSEVELT
G&F Systems, Inc.
208 Babylon Turnpike
Roosevelt, NY 11575
(516) 868-4923
info@gfsystems.com
www.gfsystems.com
Market area: National
Equipment: Cool/slice, Proof/bake/
fry, Refrigerate
ROSLYN HEIGHTS
S. Kamberg & Co., Ltd.
99 Powerhouse Rd., Suite 204
Roslyn Heights, NY 11577
(516) 482-4141
info@skamberg.com
www.skamberg.com
Market area: NE
Sales personnel: 2
Sales volume: $20-$30 million
Bakers sold: Foodservice/
institutional
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Dairy products,
Flavors/spices/colors, Seeds/
nuts, Shortening/margarine/oil,
Sweeteners
SARATOGA SPRINGS
BakeMark
(Albany Branch)
217 Edie Rd.
Saratoga Springs, NY 12866
(518) 580-1550
information@bakemark.com
www.bakemark.com
Market area: NE
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Flour/mixes/bases
SCOTIA
Bunzl Scotia
702 Potential Parkway
Scotia, NY 12302
(518) 374-7810
www.bunzldistribution.com
Market area: NE
Sales volume: $35 million+
Warehouse: Dry storage
Supplies/services: Delivery
baskets/trays/etc., Maintenance
equipment/materials,
Maintenance/sanitation supplies,
Packaging equipment/materials
SYRACUSE
Smith Housewares
and Restaurant Supply
500 Erie Blvd. E.
Syracuse, NY 13202
(315) 474-8731
mjkupp@
smithrestaurantsupply.com
www.smithrestaurantsupply.com
Market area: National
Sales volume: Under $10 million
Warehouse: Dry storage
Ingredients: Flavors/spices/colors
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make up/
dough forming, Mix, Proof/bake/fry,
Refrigerate, Retail store fixtures
Supplies/services: Cake
decorations/supplies, Cookies, etc.
for resale, Delivery baskets/trays/
etc., Equipment parts/service,
Maintenance equipment/materials,
Maintenance/sanitation supplies
TROY
Lusco Paper Co., Inc.
1401 Fifth Ave.
Troy, NY 12180
(518) 274-4061
Market area: NE
Trucks (regular): 3
Sales personnel: 6
Sales volume: $15-$20 million
Warehouse: Dry storage
Supplies/services: Blades/
resharpen, Cake decorations/
supplies, Cookies, etc. for resale,
Maintenance/sanitation supplies
WANTAGH
Tomco Chemical
3555 Amherst Dr.
Wantagh, NY 11793
(800) 645-3285
tomcochemical@erols.com
www.tomcochemical.com
Market area: National
Sales volume: Under $10 million
Bakers sold: Foodservice/
institutional, Retail, Wholesale
(large volume)
Supplies/services: Cake
decorations/supplies, Cookies,
etc. for resale, Maintenance
equipment/materials,
Maintenance/sanitation supplies
WOODRIDGE
Newburg Egg Corp.
20 Novogrodsky Rd., P.O. Box 175
Woodridge, NY 12789
(845) 434-8115
www.newburgegg.com
Market area: National
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Warehouse: Frozen, Refrigerated
Ingredients: Dairy products
YONKERS
Otto Brehm, Inc.
75 Tuckahoe Rd.
Yonkers, NY 10710
(914) 968-6100; (800) 272-6886
info@ottobrehm.com
www.ottobrehm.com
Market area: NE
Trucks (refrigerated): 12
Sales personnel: 10
Sales volume: $20-$30 million
Bakers sold: Foodservice/
institutional, Retail, Wholesale
(large volume)
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/
spices/colors, Flour/mixes/
bases, Frozen dough, Seeds/
nuts, Shortening/margarine/oil,
Sweeteners, Yeast
NORTH
CAROLINA
CHARLOTTE
Pan Glo - A Bundy Baking Solution
3400 Pelton Dr.
Charlotte, NC 28217
(704) 523-6132
panglo-nc@panglo.com
www.panglo.com
Plant manager - Josh Sloan
Sales representative -
Michael Moss
Market area: SE
Sales personnel: 1
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Supplies/services: Delivery
baskets/trays/etc.
EVERETTS
Syfan USA
1622 Twin Bridges Rd.
Everetts, NC 27825
(252) 792-2083; (888) 597-9326
syfansales@syfanusa.com
www.syfanusa.com
Market area: National
Sales personnel: 16
Sales volume: $15-$20 million
Bakers sold: Foodservice/
institutional, Supermarket in-store
bakers, Wholesale (large volume)
Supplies/services: Packaging
equipment/materials
GREENSBORO
M.G. Newell Corp.
301 Citation Court
Greensboro, NC 27409
(336) 393-0100
sales@mgnewell.com
www.mgnewell.com
Market area: MW, SE
Warehouse: Dry storage
Equipment: Enrober/depositor/filler,
Ingredient storage/handle, Mix
Supplies/services: Equipment
parts/service, Maintenance
equipment/materials, Packaging
equipment/materials
HIGH POINT
BakeMark
(High Point Branch)
720 Pegg Rd.
High Point, NC 27409
(743) 600-3098
information@bakemark.com
www.bakemark.com
Market area: SE
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Flour/mixes/bases
STATESVILLE
Bartlett Milling
(Bartlett and Co., a Savage company)
701 S. Center, P.O. Box 831
Statesville, NC 28677
(704) 872-9581; (800) 222-8626
www.bartlettmilling.com
Market area: SE
Sales personnel: 4
Sales volume: $35 million+
Warehouse: Dry storage
Ingredients: Dough additives, Flour/
mixes/bases
WILKESBORO
Interflex Group
(North America Headquarters)
3200 W. NC Hwy. 268
Wilkesboro, NC 28697
(336) 921-3505
ussales@interflexgroup.com
www.interflexgroup.com
Market area: National
Trucks (regular): 1
Sales volume: $35 million+
Bakers sold: Wholesale (large volume)
Warehouse: Dry storage
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/spices/
colors, Flour/mixes/bases, Frozen
dough, Seeds/nuts, Shortening/
margarine/oil, Sweeteners, Yeast
Supplies/services: Packaging
equipment/materials
Bakery Redbook 2024 183
WILMINGTON
Jacobi-Lewis Co., Inc.
622 S. Front St.
Wilmington, NC 28401
(910) 763-6201; (800) 763-2433
jl@jacobi-lewis.com
www.jacobi-lewis.com
Market area: SE
Trucks (regular): 4
Sales personnel: 6
Sales volume: Under $10 million
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Refrigerate, Retail store
fixtures
Supplies/services: Cake
decorations/supplies,
Maintenance/sanitation supplies
NORTH DAKOTA
DICKINSON
Baker Boy, Inc.
170 GTA Dr.
Dickinson, ND 58601
(701) 225-4444; (800) 437-2008
info@bakerboy.com
www.bakerboy.com
Market area: MW, NE, PL, SE, W
Trucks (freezer): 11
Sales personnel: 6
Sales volume: $50 million +
Bakers sold: Foodservice/
institutional, Supermarket in-store
bakers, Wholesale (large volume)
Warehouse: Frozen
Ingredients: Frozen dough
FARGO
Culinex
1802 First Ave. S.
Fargo, ND 58103
(800) 437-4076
customercare@goculinex.com
www.goculinex.com
Market area: MW, PL
Sales personnel: 10
Sales volume: $10-$15 million
Bakers sold: Foodservice/
institutional
Warehouse: Dry storage
Equipment: Cool/slice, Ingredient
storage/handle, Make up/dough
forming, Mix, Proof/bake/fry,
Refrigerate, Retail store fixtures
Supplies/services: Delivery
baskets/trays/etc., Equipment
parts/service, Maintenance
equipment/materials,
Maintenance/sanitation supplies,
Oven repair
http://www.gfsystems.com http://www.mgnewell.com http://www.jacobi-lewis.com http://www.smithrestaurantsupply.com http://www.ottobrehm.com http://www.skamberg.com http://www.bakemark.com http://www.bakerboy.com http://www.bakemark.com http://www.panglo.com http://www.bartlettmilling.com http://www.tomcochemical.com http://www.goculinex.com http://www.bunzldistribution.com http://www.interflexgroup.com http://www.syfanusa.com http://www.newburgegg.com
bake - Redbook 2024

Table of Contents for the Digital Edition of bake - Redbook 2024
