bake - Redbook 2024 - 177

DISTRIBUTORS
Missouri
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Supplies/services: Packaging
equipment/materials
MISSISSIPPI
JACKSON
Sysco Jackson
4400 Milwaukee St.
Jackson, MS 39209
(601) 354-1701
www.sysco.com/jackson
Market area: SE
Sales volume: $35 million+
Warehouse: Dry storage, Frozen
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/
spices/colors, Flour/mixes/
bases, Frozen dough, Seeds/
nuts, Shortening/margarine/oil,
Sweeteners, Yeast
Supplies/services: Blades/
resharpen, Cake decorations/
supplies, Cookies, etc. for resale,
Delivery baskets/trays/etc.,
Equipment parts/service
MISSOURI
CARTHAGE
Leggett & Platt, Inc.
One Leggett Rd., P.O. Box 757
Carthage, MO 64836
(417) 358-8131
fixtures&display@leggett.com
www.leggett.com
Market area: National
Sales personnel: 6
Sales volume: $15-$20 million
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Equipment: Refrigerate, Retail store
fixtures
FENTON
InterNational Food Products Corp.
(IFPC)
150 Larkin Williams Industrial Court,
P.O. Box 26377
Fenton, MO 63026
(636) 343-4111; (800) 227-8427
info@ifpc.com
www.ifpc.com
Sales Development Specialist -
Adrian Williams
Market area: National
Sales volume: $300 Million+
Bakers sold: Foodservice/
institutional, Wholesale (large
volume)
Warehouse: Dry storage,
Refrigerated
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flour/mixes/
bases, Frozen dough, Shortening/
margarine/oil, Sweeteners, Yeast
Equipment: Enrober/depositor/filler,
Ingredient storage/handle, Mix,
Refrigerate
GRANDVIEW
RMF Companies
4417 E. 119th St.
Grandview, MO 64030
(816) 765-4101
info@rmfworks.com
www.rmfworks.com
Market area: National
Equipment: Cool/slice, Make up/
dough forming, Mix, Proof/bake/
fry, Refrigerate
KANSAS CITY
D Thomas + Associates
1717 W. 91st Place
Kansas City, MO 64114
(816) 361-5522
www.dthos.com
Market area: National
Sales personnel: 17
Sales volume: $35 million+
Bakers sold: Wholesale (large
volume)
Supplies/services: Packaging
equipment/materials
Dawn Food Products, Inc.
(Kansas City Distribution Center)
1501 Southern Rd.
Kansas City, MO 64120
(816) 221-2313; (800) 452-3296
questions@dawnfoods.com
www.dawnfoods.com
Market area: National
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/
spices/colors, Flour/mixes/
bases, Frozen dough, Seeds/
nuts, Shortening/margarine/oil,
Sweeteners, Yeast
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Refrigerate, Retail store
fixtures
Supplies/services: Cake
decorations/supplies, Cookies,
etc. for resale, Delivery baskets/
trays/etc., Equipment parts/
service, Maintenance equipment/
materials, Maintenance/sanitation
supplies, Packaging equipment/
materials
Webco Packaging, Inc.
919 St. Andrews Dr.
Kansas City, MO 64145
(260) 413-7330
ford@webcopackaging.com
www.webcopackaging.com
Market area: MW
Sales volume: Under $10 million
Bakers sold: Foodservice/
institutional, Wholesale (large
volume)
Supplies/services: Packaging
equipment/materials
LEE'S SUMMIT
Dahmer Powertrain, Inc.
2301 N.E. Hagan Rd.
Lee's Summit, MO 64064
(816) 347-1411; (800) 841-6060
www.dahmerpowertrain.com
Market area: National
Trucks (regular): 3
Sales personnel: 6
Sales volume: $15-$20 million
Bakers sold: Foodservice/
institutional, Wholesale (large
volume)
Warehouse: Dry storage
Supplies/services: Equipment
parts/service
OZARK
Phil Erb Concession Supply
4576 N. 22nd St.
Ozark, MO 65721
(417) 881-7433
Market area: MW
Sales personnel: 4
Sales volume: Under $10 million
Warehouse: Dry storage
Equipment: Proof/bake/fry,
Refrigerate, Retail store fixtures
SPRINGFIELD
Campbell Food Brokerage, Inc.
3322 S. Campbell Ave., Suite S
Springfield, MO 65807
(417) 883-7390
office@campbellfood.com
www.campbellfood.com
Market area: MW
Sales personnel: 5
Sales volume: $10-$15 million
Bakers sold: Foodservice/
institutional, Supermarket in-store
bakers
Ingredients: Chocolate, Dough
additives, Flour/mixes/bases,
Frozen dough, Seeds/nuts,
Shortening/margarine/oil,
Sweeteners
Supplies/services: Cookies, etc.
for resale
ST. JOSEPH
BakeMark
(Kansas City Branch)
1310 S. 58th St.
St. Joseph, MO 64507
(816) 310-5626
information@bakemark.com
www.bakemark.com
Market area: MW
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Flour/mixes/bases
ST. LOUIS
ALM, Inc.
7208A Weil Ave.
St. Louis, MO 63119
(314) 646-5353; (800) 325-9972
www.alm-inc.com
Market area: MW
Sales personnel: 4
Sales volume: Under $10 million
Supplies/services: Equipment
parts/service, Maintenance
equipment/materials,
Maintenance/sanitation supplies,
Packaging equipment/materials
Angevine Co., The
3380 Treecourt Industrial Blvd.
St. Louis, MO 63122
(800) 392-9015
accgt@angevineco.com
Market area: MW, PL, SW
Sales volume: Under $10 million
Warehouse: Dry storage
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle,
Make up/dough forming, Mix,
Refrigerate, Retail store fixtures
Supplies/services: Blades/
resharpen, Delivery baskets/
trays/etc., Equipment parts/
service, Maintenance/sanitation
supplies
B&J Peerless Restaurant Supply
1616 Dielman Rd.
St. Louis, MO 63132
(314) 428-1247; (800) 255-3663
cservice@bjpeerlees.com
www.bjpeerless.com
Market area: MW, PL, SE, SW
Sales volume: Under $10 million
Bakers sold: Foodservice/
institutional, Retail
Warehouse: Dry storage
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Refrigerate, Retail store
fixtures
Supplies/services: Blades/
resharpen, Cake decorations/
supplies, Delivery baskets/trays/
etc., Maintenance equipment/
materials
Bono Burns Distributing, Inc.
3616 S. Big Bend Blvd.
St. Louis, MO 63143
(314) 644-6166
www.bonoburns.com
Market area: MW
Trucks (freezer): 8
Trucks (refrigerated): 8
Trucks (regular): 5
Sales personnel: 7
Sales volume: $35 million+
Bakers sold: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/
spices/colors, Flour/mixes/
bases, Frozen dough, Seeds/
nuts, Shortening/margarine/oil,
Sweeteners, Yeast
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Refrigerate, Retail store
fixtures
Supplies/services: Cake
decorations/supplies, Cookies,
etc. for resale, Maintenance/
sanitation supplies, Packaging
equipment/materials
Ford Hotel Supply
2204 N. Broadway
St. Louis, MO 63102
(800) 472-3673
www.fordstl.com
Market area: National
Trucks (regular): 15
Sales personnel: 12
Sales volume: $20-$30 million
Bakers sold: Foodservice/
institutional, Retail
Warehouse: Dry storage
Equipment: Cool/slice, Ingredient
storage/handle, Make up/dough
forming, Mix, Proof/bake/fry,
Refrigerate
Supplies/services: Blades/
resharpen, Cake decorations/
supplies, Delivery baskets/
trays/etc., Equipment parts/
service, Maintenance equipment/
materials, Maintenance/sanitation
supplies
Mid Continent Paper
11809 Borman Dr.
St. Louis, MO 63146
(314) 989-0894; (800) 544-5926
www.midcontinentpaper.com
Market area: MW
Bakery Redbook 2024 177
http://www.webcopackaging.com http://www.bakemark.com http://www.bonoburns.com http://www.sysco.com/jackson http://www.rmfworks.com http://www.dahmerpowertrain.com http://www.alm-inc.com http://www.dthos.com http://www.leggett.com http://www.dawnfoods.com http://www.fordstl.com http://www.campbellfood.com http://www.bjpeerless.com http://www.ifpc.com http://www.midcontinentpaper.com
bake - Redbook 2024

Table of Contents for the Digital Edition of bake - Redbook 2024
