Bake Redbook 2021 - 174

DISTRIBUTORS
Massachusetts
WESTBOROUGH
American International
Chemical, LLC
(an LBB Specialties company)
2000 W. Park Dr.
Westborough, MA 01581
(508) 270-1800; (800) 238-0001
info@aicma.com
www.aicma.com
Market area: National
Sales personnel: 34
Sales: $35 million +
Bakers sold to: Foodservice/
institutional, Wholesale (large
volume)
Warehouse: Dry storage
Ingredients: Dough additives,
Flavors/spices/colors, Sweeteners
WESTFORD
Dave Swain Associates
6 Lyberty Way, Suite 101
Westford, MA 01886
(800) 222-5628
scott@swainrep.com
www.swainrep.com
Market area: NE
Sales: $15 - 20 million
Bakers sold to: Foodservice/
institutional, Retail, Supermarket
in-store bakers
Warehouse: Dry storage
Equipment: Cool/slice, Ingredient
storage/handle, Mix, Proof/bake/
fry, Refrigerate
WOBURN
Rohtstein Corp.
70 Olympia Ave.
Woburn, MA 01801
(781) 935-8300; (800) 225-1661
www.rohtstein.com
Market area: NE
Sales: $35 million +
Bakers sold to: Foodservice/
institutional, Supermarket in-store
bakers, Wholesale (large volume)
Warehouse: Dry storage, Frozen
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/spices/
colors, Flour/mixes/bases, Seeds/
nuts, Shortening/margarine/oil,
Sweeteners, Yeast
WORCESTER
Pan Glo - A Bundy Baking Solution
110 Goddard Memorial Dr.
Worcester, MA 01603
(508) 791-9595
panglo-ma@panglo.com
www.panglo.com
Regional sales manager -
Alan Blevins
Market area: NE
Bakers sold to: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Supplies/services: Delivery baskets/
trays/etc.
VisiMark, Inc.
33 Arctic St.
Worcester, MA 01604
(508) 754-3039; (800) 222-4650
sales@visimarkinc.com
www.durable-tech.com
Market area: National
Sales: Under $10 million
Supplies/services: Equipment parts/
service, Packaging equipment/
materials
MICHIGAN
BYRON CENTER
SpartanNash Co.
(Mailing address: P.O. Box 8700
Grand Rapids, MI 49518)
850 76th St. S.W.
Byron Center, MI 49315
(616) 878-2000
www.spartannash.com
Market area: MW
Sales: $35 million +
Warehouse: Dry storage, Frozen
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/spices/
colors, Flour/mixes/bases, Frozen
dough, Seeds/nuts, Shortening/
margarine/oil, Sweeteners, Yeast
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Refrigerate, Retail store
fixtures
Supplies/services: Blades/
resharpen, Cake decorations/
supplies, Cookies, etc. for
resale, Delivery baskets/trays/
etc., Equipment parts/service,
Maintenance equipment/materials,
Maintenance/sanitation supplies,
Oven repair, Packaging equipment/
materials
CENTERLINE
Heinrich's Decorating Nook
8160 E. 10 Mile
Centerline, MI 48015
(586) 758-5100
info@heinrichscakedecorating.com
www.heinrichscakedecorating.com
Market area: MW
Sales: Under $10 million
Bakers sold to: Retail
Warehouse: Dry storage
Ingredients: Chocolate, Finishing
materials, Flavors/spices/colors,
Shortening/margarine/oil
Supplies/services: Cake
decorations/supplies, Packaging
equipment/materials
DETROIT
Sun Valley Foods
14401 Dexter Ave.
Detroit, MI 48238
(313) 865-4000
greg@sunvalleyfoods.com
www.greatlakesbaking.com
Market area: MW, NE, SE
Trucks: (Freezer) 50; (Refrig) 25;
(Reg) 200
Sales personnel: 5
Sales: $35 million +
Bakers sold to: Foodservice/
institutional, Retail, Wholesale
(large volume)
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Chocolate, Dairy
products, Flavors/spices/colors,
Flour/mixes/bases, Seeds/
nuts, Shortening/margarine/oil,
Sweeteners
Equipment: Cool/slice
ESCANABA
Hiawatha Chef Supply, Inc.
400 N. Lincoln Rd.
Escanaba, MI 49829
(800) 626-6621
info@hiawathachef.com
www.hiawathachef.com
Market area: MW
Trucks: (Reg) 3
Sales personnel: 5
Sales: Under $10 million
Bakers sold to: Foodservice/
institutional, Retail, Supermarket
in-store bakers
Warehouse: Dry storage
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Refrigerate, Retail store
fixtures
Supplies/services: Equipment parts/
service, Maintenance/sanitation
supplies, Packaging equipment/
materials
FRASER
Johnny Mac's, Inc.
31175 Kendall
Fraser, MI 48026
(586) 294-6200
Market area: MW
Sales personnel: 3
Sales: Under $10 million
Bakers sold to: Retail, Supermarket
in-store bakers
Warehouse: Dry storage
Supplies/services: Cake
decorations/supplies, Cookies, etc.
for resale
GRAND RAPIDS
Ton-Tex Corp.
4245 44th St. S.E., Suite 1
Grand Rapids, MI 49512
(616) 957-3200; (800) 253-3312
sales@tontex.com
www.tontex.com
Market area: National
Sales: Under $10 million
Supplies/services: Maintenance
equipment/materials
HEMLOCK
Stapleton's, Inc.
237 S. Hemlock Rd.
Hemlock, MI 48626
(989) 642-5211
Sales: Under $10 million
Warehouse: Dry storage, Frozen
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/spices/
colors, Flour/mixes/bases, Seeds/
nuts, Sweeteners
Supplies/services: Delivery baskets/
trays/etc., Oven repair
HIGHLAND
Bireta Co., Inc.
1419 S. Milford Rd.
Highland, MI 48357
(248) 887-0100
info@bireta.com
www.bireta.com
Market area: MW, NE, SE
Sales: $10 - 15 million
Bakers sold to: Foodservice/
institutional, Retail, Supermarket
in-store bakers
Warehouse: Dry storage
Equipment: Proof/bake/fry
JACKSON
Dawn Equipment Co.
(Dawn Food Products, Inc.)
2021 Micor Dr.
Jackson, MI 49203
(517) 789-4500
www.dawnfoods.com
Market area: National
Sales: Under $10 million
174 REDBOOK 2021
Bakers sold to: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Retail store fixtures
Supplies/services: Cake
decorations/supplies, Delivery
baskets/trays/etc., Equipment
parts/service
KALAMAZOO
A.M. Todd
(mint division of WILD Flavors, Inc.)
1717 Douglas Ave.
Kalamazoo, MI 49007
(269) 343-2603
www.wildflavors.com
Market area: National
Warehouse: Dry storage
Ingredients: Flavors/spices/colors
Michigan Egg Exchange, LLC
923 Walter St.
Kalamazoo, MI 49001
(269) 345-5430
info@michiganegg.com
www.michiganegg.com
Market area: MW
Trucks: (Freezer) 4; (Refrig) 4; (Reg) 1
Sales: Under $10 million
Bakers sold to: Foodservice/
institutional, Retail, Supermarket
in-store bakers, Wholesale (large
volume)
Warehouse: Dry storage, Frozen,
Refrigerated
Ingredients: Chocolate, Dairy
products, Dough additives,
Finishing materials, Flavors/spices/
colors, Flour/mixes/bases, Frozen
dough, Seeds/nuts, Shortening/
margarine/oil, Sweeteners, Yeast
Stafford-Smith, Inc.
3414 S. Burdick St.
Kalamazoo, MI 49001
(269) 343-1240; (800) 968-2442
kitchenpros@staffordsmith.com
www.staffordsmith.com
Market area: MW
Sales: Under $10 million
Equipment: Cool/slice, Enrober/
depositor/filler, Finish/decorate,
Ingredient storage/handle, Make
up/dough forming, Mix, Proof/
bake/fry, Refrigerate, Retail
store fixtures
Supplies/services: Cake
decorations/supplies, Cookies, etc.
for resale, Delivery baskets/trays/
etc., Equipment parts/service,
Maintenance equipment/materials
http://www.aicma.com http://www.durable-tech.com http://www.greatlakesbaking.com http://www.wildflavors.com http://www.tontex.com http://www.swainrep.com http://www.spartannash.com http://www.michiganegg.com http://www.hiawathachef.com http://www.rohtstein.com http://www.bireta.com http://www.staffordsmith.com http://www.heinrichscakedecorating.com http://www.panglo.com http://www.dawnfoods.com
Bake Redbook 2021

Table of Contents for the Digital Edition of Bake Redbook 2021
