Bake Redbook 2021 - 156

GLUTEN-FREE BAKERIES
* Indicates association with wholesale bakeries HQ
Kentucky
LOUISVILLE
Kern's Kitchen, Inc.
2420 Ampere Dr.
Louisville, KY 40299
(502) 499-0285; (888) 743-0410
feedback@derbypie.com
www.derbypie.com
President - Alan Rupp
Sales manager - Jon Rupp
Sales: $500,000 - 1 million
Employees: 5 - 9
Gluten-free products: Pies
(fried/baked)
Mesa Foods, Inc.
(Teasdale Foods)
3701 W. Magnolia Ave.
Louisville, KY 40211
(502) 772-2500
www.teasdalelatinfoods.com
Sales: $50 million
Employees: 275
Type: Branded, Co-manufacturing,
Private label
Gluten-free products: Pizza
(dough/shells/topped),
Tortillas/tacos
LOUISIANA
LAFAYETTE
Acadian Bakery, Inc.
112 W. Brentwood Blvd.
Lafayette, LA 70506
(337) 984-7698
anthony@acadianbakery.com
www.acadianbakery.com
President; CEO -
Anthony Broussard
Sales: $500,000 - 1 million
Employees: 5 - 9
Gluten-free products:
Pretzels, Snacks
MARYLAND
COLORA
Thymly Products, Inc.
1332 Colora Rd., P.O. Box 65
Colora, MD 21917
(410) 658-4820
marketing@thymlyproducts.com
www.thymlyproducts.com
President - Trey Muller-Thym
Sales manager - Steve Heaps
Rail siding: No
Transport trucks: 3
Type: Co-manufacturing
Co-packing: Mix
HAGERSTOWN
Da'Vita Foods Co., Inc.
21726 Academy Terr.
Hagerstown, MD 21740
(301) 739-7754
GM - Gustavo Nardea
Sales: $1 - 5 million
Employees: 50 - 99
Gluten-free products: Bakery
mixes, Tortillas/tacos
MASSACHUSETTS
BOSTON
Boston Baking, Inc.
101 Sprague St.
Boston, MA 02136
(617) 364-6900; (888) 224-3548
bob@bostonbaking.com
www.bostonbaking.com
Sales: $8 million
Employees: 95
Bulk: Flour
Rail siding: No
Type: Foodservice
Co-packing: Bread/cake
Gluten-free products: Cookies, Pies
(fried/baked), Snacks
CANTON
Harbar, LLC
320 Turnpike St.
Canton, MA 02021
(781) 828-0848; (800) 881-7040
enrique.montemayor@harbar.com
www.harbar.com
VP, business development -
Enrique Montemayor
Sales: $25 million
Employees: 100
Route trucks: 2
Type: Branded, Co-manufacturing,
Foodservice, Private label
Co-packing: Bread/cake,
Gluten-free, Tortilla
Gluten-free products:
Tortillas/tacos
CHELSEA
Muffin Town
130 Crescent Ave.
Chelsea, MA 02150
(617) 846-1565; (877) 683-3461
rogerpiffer@muffintown.com
www.muffintown.com
Director, marketing -
Roger Piffer
Sales: $100 million
Employees: 350
Bulk: Flour, Oils/shortening,
Sugar/syrup
Rail siding: Yes
Transport trucks: 4
Type: Branded, Co-manufacturing,
Foodservice, Private label
Co-packing: Bar, Snack
HAVERHILL
Fantini Baking Co., Inc.
375 Washington St.
Haverhill, MA 01832
(978) 373-1273; (800) 223-9037
sales@fantinibakery.com
www.fantinibakery.com
Sales: $5 million
Employees: 35
Route trucks: 15
Transport trucks: 5
Gluten-free products: Variety
bread, White pan bread
MILFORD
Mazzarelli's Bakery, Inc.
229 Central St.
Milford, MA 01757
(508) 473-1175
info@mazzarellisbakery.com
www.mazzarellisbakery.com
Sales: $1 - 5 million
Employees: 20 - 49
Bulk: Flour
Gluten-free products: Hearth
bread/rolls, Variety bread
NORTH ANDOVER
Bake'n Joy Foods, Inc.
351 Willow St.
North Andover, MA 01845
(978) 683-1414; (800) 666-4937
www.bakenjoy.com
President; CEO - Robert Ogan
Executive VP - Michael Ogan
VP, sales - Mark Ake
VP, business development and
sales operations - Charlie Wood
Employees: 220
Bulk: Flour, Oils/shortening, Other,
Sugar/syrup
Rail siding: No
Transport trucks: 3
Co-packing: Bread/cake, Frozen
dough, Mix
MICHIGAN
DEARBORN
American Bakery Products
14201 Tireman Ave.
Dearborn, MI 48126
(313) 624-9605
info@lawash.com
Sales: $2.3 million
Employees: 16
Bakery stores: 1
Bulk: Flour
Rail siding: No
Route trucks: 4
Transport trucks: 2
Type: Private label
Gluten-free products:
Flat bread/pita
GRAND RAPIDS
The GFB
4053 Brockton S.E.
Grand Rapids, MI 49512
(616) 755-8432
info@theglutenfreebar.com
www.theglutenfreebar.com
Owner - Elliott Rader
Owner - Marshall Rader
Employees: 45
Type: Branded
Gluten-free products: Bars (cereal/
fiber/granola/protein/specialty)
*Hearthside Food Solutions, LLC
2455 Oak Industrial Dr. N.E.
Grand Rapids, MI 49505
info@hearthsidefoods.com
www.hearthsidefoods.com
Type: Co-manufacturing
Co-packing: Bar, Biscuit/cracker,
Bread/cake, Snack
Gluten-free products: Bars (cereal/
fiber/granola/protein/specialty),
Cookies, Crackers
KENTWOOD
*Hearthside Food Solutions, LLC
3061 Shaffer Ave. S.E.
Kentwood, MI 49512
info@hearthsidefoods.com
www.hearthsidefoods.com
Type: Co-manufacturing
Co-packing: Bar, Biscuit/cracker,
Bread/cake, Gluten-free
Gluten-free products: Bars (cereal/
fiber/granola/protein/specialty),
Brownies, Cookies, Crackers
*Hearthside Food Solutions, LLC
4185 44th St. S.E.
Kentwood, MI 49512
info@hearthsidefoods.com
www.hearthsidefoods.com
Type: Co-manufacturing
Co-packing: Bar, Biscuit/cracker,
Bread/cake, Gluten-free
Gluten-free products: Bars (cereal/
fiber/granola/protein/specialty),
Brownies, Cookies, Snack cakes
WHITMORE LAKE
Al Dente Pasta Co.
9815 Main St.
Whitmore Lake, MI 48189
(734) 449-8522; (800) 536-7278
info@aldentepasta.com
www.aldentepasta.com
Owner; President -
Monique Deschaine
Employees: 20
Gluten-free products: Pasta
MONTANA
BELGRADE
Montana Gluten Free
141 Andrea Dr.
Belgrade, MT 59714
(406) 600-7400
sales@montanaglutenfree.com
www.montanaglutenfree.com
CEO - Gary Iverson
CFO - Bruce Wright
Employees: 10 - 19
Bulk: Flour
Rail siding: No
Type: Branded
Co-packing: Gluten-free
Gluten-free products: Bakery mixes
BOZEMAN
Montana Monster Munchies
dba Montana Cookie Co.
P.O. Box 10711
Bozeman, MT 59719
(406) 388-3077
info@montanacookiecompany.com
www.montanacookiecompany.com
VP, co-manufacturing -
Rich Powell
Sales: Less than $5 million
Employees: Less than 50
Rail siding: No
Type: Co-manufacturing,
Private label
Co-packing: Biscuit/cracker,
Gluten-free
Gluten-free products: Cookies
NEVADA
RENO
Nature's Bakery
1150 Trademark Dr., Suite 101
Reno, NV 89521
(775) 883-2253; (866) 588-3447
customerservice@naturesbakery.com
www.naturesbakery.com
Founder; President -
Dave Marson
Gluten-free products: Cookies
NEW JERSEY
CHESTER
The Run-A-Ton Group
401 Rte. 24
Chester, NJ 07930
(908) 879-0880; (800) 247-6580
info@runaton.com
www.whollywholesome.com
Sr. sales manager - Mike Morrison
Gluten-free products: Brownies,
Cookies, Croissants, Muffins, Pies
(fried/baked), Pizza (dough/shells/
topped), Snacks, Sweet goods
156 REDBOOK 2021
http://www.derbypie.com http://www.fantinibakery.com http://www.theglutenfreebar.com http://www.montanaglutenfree.com http://www.hearthsidefoods.com http://www.teasdalelatinfoods.com http://www.bostonbaking.com http://www.mazzarellisbakery.com http://www.montanacookiecompany.com http://www.hearthsidefoods.com http://www.bakenjoy.com http://www.acadianbakery.com http://www.harbar.com http://www.hearthsidefoods.com http://www.naturesbakery.com http://www.thymlyproducts.com http://www.muffintown.com http://www.aldentepasta.com http://www.whollywholesome.com
Bake Redbook 2021

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