bake - November/December 2024 - 29
SowNaked Oats are used by Bay State Milling customers
to produce nutritious, clean-label, and environmentally
friendly gluten-free products like oatmeal, granola, bars,
cereals, oat milk and baking mixes.
For 125 years, Bay State Milling has been on a mission
to increase access to nutritious, sustainable and accessible
grain-based ingredients. As the largest privately
held, family-owned miller in the United States, Bay State
Milling operates 13 locations in the US and Canada. The
company's broad portfolio of traditional and glutenfree
flours, grains, seeds, mixes and blends are responsibly
sourced and expertly processed to meet exacting
specifications.
Flour milling
Grain Craft, the largest independent flour miller in the
nation, is making headlines with the recent announcement
that they have closed on an acquisition partnership
with Utah-based Central Milling, Inc. The agreement
includes three flour mills located in Logan, Richmond,
and Collinston, Utah, along with the Central Milling
corporate office, and associated
trademarks.
" Since the creation of Grain
Craft, we have diligently looked
for businesses that align with our
vision, " says Pete Frederick, president
and chief executive officer of Grain Craft.
" This new partnership with Central Milling is
a natural fit, and we believe that our two businesses will
be better together moving forward. "
Central Milling is one of the largest organic flour
suppliers in the US. The company has been milling flour
for more than 150 years with an organic focus dating
back to the 1960's. They carry a wide range of organic
artisan baking flours, organic specialty flours, and organic
whole grains. They also mill their heritage brand, Red
Rose, which has been a Central Milling signature wheat
flour since 1919.
" I am proud of the legacy my father, George Perry,
established, " says Lynn Perry, president of Central Milling.
" His vision of chemical-free farming and quality artisan
Bay State Milling
continues to bolster
its product portfolio.
Brighten their day
Make your distinctive colors shine bright and last
for days, with brilliant and resilient Flavor Right
toppings and icings.
Watch and learn how easy it is to create
vibrant, buttercream-style designs, pipe rich
textured flowers, and whip up fresh fillings
in our new Mix Masters video series.
/flavorrightfoods |
bakemag.com | NOV-DEC 2024 > 29
https://www.facebook.com/FlavorRightFoods/
https://www.youtube.com/user/flavorright
bake - November/December 2024
Table of Contents for the Digital Edition of bake - November/December 2024
bake - November/December 2024 - Intro
bake - November/December 2024 - 1
bake - November/December 2024 - 2
bake - November/December 2024 - 3
bake - November/December 2024 - 4
bake - November/December 2024 - 5
bake - November/December 2024 - 6
bake - November/December 2024 - 7
bake - November/December 2024 - 8
bake - November/December 2024 - 9
bake - November/December 2024 - 10
bake - November/December 2024 - 11
bake - November/December 2024 - 12
bake - November/December 2024 - 13
bake - November/December 2024 - 14
bake - November/December 2024 - 15
bake - November/December 2024 - 16
bake - November/December 2024 - 17
bake - November/December 2024 - 18
bake - November/December 2024 - 19
bake - November/December 2024 - 20
bake - November/December 2024 - 21
bake - November/December 2024 - 22
bake - November/December 2024 - 23
bake - November/December 2024 - 24
bake - November/December 2024 - 25
bake - November/December 2024 - 26
bake - November/December 2024 - 27
bake - November/December 2024 - 28
bake - November/December 2024 - 29
bake - November/December 2024 - 30
bake - November/December 2024 - 31
bake - November/December 2024 - 32
bake - November/December 2024 - 33
bake - November/December 2024 - 34
bake - November/December 2024 - 35
bake - November/December 2024 - 36
bake - November/December 2024 - 37
bake - November/December 2024 - 38
bake - November/December 2024 - 39
bake - November/December 2024 - 40
bake - November/December 2024 - 41
bake - November/December 2024 - 42
bake - November/December 2024 - 43
bake - November/December 2024 - 44
bake - November/December 2024 - 45
bake - November/December 2024 - 46
bake - November/December 2024 - 47
bake - November/December 2024 - 48
bake - November/December 2024 - 49
bake - November/December 2024 - 50
bake - November/December 2024 - 51
bake - November/December 2024 - 52
bake - November/December 2024 - 53
bake - November/December 2024 - 54
bake - November/December 2024 - 55
bake - November/December 2024 - 56
bake - November/December 2024 - 57
bake - November/December 2024 - 58
bake - November/December 2024 - 59
bake - November/December 2024 - 60
bake - November/December 2024 - BLANK1
bake - November/December 2024 - BLANK2
bake - November/December 2024 - PAN1
bake - November/December 2024 - PAN2
bake - November/December 2024 - PAN3
bake - November/December 2024 - PAN4
bake - November/December 2024 - PAN5
bake - November/December 2024 - PAN6
bake - November/December 2024 - PAN7
bake - November/December 2024 - PAN8
bake - November/December 2024 - PAN9
bake - November/December 2024 - PAN10
bake - November/December 2024 - PAN11
bake - November/December 2024 - PAN12
bake - November/December 2024 - PAN13
bake - November/December 2024 - PAN14
bake - November/December 2024 - PAN15
bake - November/December 2024 - PAN16
bake - November/December 2024 - PAN17
bake - November/December 2024 - PAN18
bake - November/December 2024 - PAN19
bake - November/December 2024 - PAN20
bake - November/December 2024 - PAN21
bake - November/December 2024 - PAN22
bake - November/December 2024 - PAN23
bake - November/December 2024 - PAN24
bake - November/December 2024 - PAN25
bake - November/December 2024 - PAN26
bake - November/December 2024 - PAN27
bake - November/December 2024 - PAN28
bake - November/December 2024 - PAN29
bake - November/December 2024 - PAN30
bake - November/December 2024 - PAN31
bake - November/December 2024 - PAN32
bake - November/December 2024 - PAN33
bake - November/December 2024 - PAN34
bake - November/December 2024 - PAN35
bake - November/December 2024 - PAN36
bake - November/December 2024 - PAN37
bake - November/December 2024 - PAN38
bake - November/December 2024 - PAN39
bake - November/December 2024 - PAN40
bake - November/December 2024 - PAN41
bake - November/December 2024 - PAN42
bake - November/December 2024 - PAN43
bake - November/December 2024 - PAN44
bake - November/December 2024 - PAN45
bake - November/December 2024 - PAN46
bake - November/December 2024 - PAN47
bake - November/December 2024 - PAN48
bake - November/December 2024 - PAN49
bake - November/December 2024 - PAN50
bake - November/December 2024 - PAN51
bake - November/December 2024 - PAN52
https://digital.bakemag.com/sosland/bake/bake-november-december-2024
https://digital.bakemag.com/sosland/bake/bake-september-october-2024
https://digital.bakemag.com/sosland/bake/bake-july-aug-2024
https://digital.bakemag.com/sosland/bake/bake-redbook-2024
https://digital.bakemag.com/sosland/bake/bake-may-june-2024
https://digital.bakemag.com/sosland/bake/bake-special-report-may-2024
https://digital.bakemag.com/sosland/bake/bake-march-april-2024
https://digital.bakemag.com/sosland/bake/bake-january-february-2024
https://digital.bakemag.com/sosland/bake/bake-special-report-november-2023
https://www.nxtbook.com/sosland/bake/bake-november-december-2023
https://digital.bakemag.com/sosland/bake/bake-september-october-2023
https://digital.bakemag.com/sosland/bake/bake-july-august-2023
https://digital.bakemag.com/sosland/bake/bake-special-report-july-2023
https://digital.bakemag.com/sosland/bake/bake-redbook-2023
https://digital.bakemag.com/sosland/bake/bake-special-report-may-2023
https://digital.bakemag.com/sosland/bake/bake-may-june-2023
https://digital.bakemag.com/sosland/bake/bake-march-april-2023
https://digital.bakemag.com/sosland/bake/bake-special-report-january-2023
https://digital.bakemag.com/sosland/bake/bake-january-february-2023
https://digital.bakemag.com/sosland/bake/bake-november-december-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-november-2022
https://digital.bakemag.com/sosland/bake/bake-september-october-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-july-2022
https://digital.bakemag.com/sosland/bake/bake-july-aug-2022
https://digital.bakemag.com/sosland/bake/bake-redbook-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-may-2022
https://digital.bakemag.com/sosland/bake/bake-may-june-2022
https://digital.bakemag.com/sosland/bake/bake-march-april-2022
https://digital.bakemag.com/sosland/bake/bake-january-february-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-january-2022
https://digital.bakemag.com/sosland/bake/bake-november-december-2021
https://digital.bakemag.com/sosland/bake/bake-special-report-november-2021
https://digital.bakemag.com/sosland/bake/bake-september-october-2021
https://digital.bakemag.com/sosland/bake/bake-july-august-2021
https://digital.bakemag.com/sosland/bake/bake-redbook-2021
https://digital.bakemag.com/sosland/bake/bake-july-2021
https://digital.bakemag.com/sosland/bake/bake-may-june-2021
https://digital.bakemag.com/sosland/bake/bake-special-report-may-june-2021
https://digital.bakemag.com/sosland/bake/bake-march-april-2021
https://digital.bakemag.com/sosland/bake/bake-january-february-2021
https://digital.bakemag.com/sosland/bake/2021_01_01
https://digital.bakemag.com/sosland/bake/2020_12_01
https://digital.bakemag.com/sosland/bake/2020_11_01
https://digital.bakemag.com/sosland/bake/2020_09_01
https://digital.bakemag.com/sosland/bake/2020_08_01
https://digital.bakemag.com/sosland/bake/2020_07_02
https://digital.bakemag.com/sosland/bake/2020_07_01
https://digital.bakemag.com/sosland/bake/2020_06_01
https://digital.bakemag.com/sosland/bake/2020_05_01
https://digital.bakemag.com/sosland/bake/2020_04_01
https://digital.bakemag.com/sosland/bake/2020_02_01
https://digital.bakemag.com/sosland/bake/2020_01_01
https://digital.bakemag.com/sosland/bake/2019_12_01
https://digital.bakemag.com/sosland/bake/2019_11_01
https://digital.bakemag.com/sosland/bake/2019_10_01
https://digital.bakemag.com/sosland/bake/2019_09_01
https://digital.bakemag.com/sosland/bake/2019_08_01
https://digital.bakemag.com/sosland/bake/2019_07_01
https://digital.bakemag.com/sosland/bake/2019_06_01
https://digital.bakemag.com/sosland/bake/2019_05_01
https://digital.bakemag.com/sosland/bake/2019_04_01
http://digital.bakemag.com/sosland/bake/2018_07_02
https://digital.bakemag.com/sosland/bake/2019_03_01
https://digital.bakemag.com/sosland/bake/2019_02_01
https://digital.bakemag.com/sosland/bake/2019_01_01
http://digital.bakemag.com/sosland/bake/2018_12_01
http://digital.bakemag.com/sosland/bake/2018_11_01
http://digital.bakemag.com/sosland/bake/2018_10_01
http://digital.bakemag.com/sosland/bake/2018_09_01
http://digital.bakemag.com/sosland/bake/2018_08_01
http://digital.bakemag.com/sosland/bake/2018_07_01
http://digital.bakemag.com/sosland/bake/2018_06_01
http://digital.bakemag.com/sosland/bake/2018_05_01
http://digital.bakemag.com/sosland/bake/2018_04_01
http://digital.bakemag.com/sosland/bake/2018_03_01
http://digital.bakemag.com/sosland/bake/2018_02_01
http://digital.bakemag.com/sosland/bake/2018_01_01
http://digital.bakemag.com/sosland/bake/2017_12_01
http://digital.bakemag.com/sosland/bake/2017_11_01
http://digital.bakemag.com/sosland/bake/2017_10_01
http://digital.bakemag.com/sosland/bake/2017_09_01
http://digital.bakemag.com/sosland/bake/2017_08_01
http://digital.bakemag.com/sosland/bake/2017_07_01
http://digital.bakemag.com/sosland/bake/2017_06_01
http://digital.bakemag.com/sosland/bake/2017_05_01
http://digital.bakemag.com/sosland/bake/2017_04_01
http://digital.bakemag.com/sosland/bake/2017_03_01
http://digital.bakemag.com/sosland/bake/2017_02_01
http://digital.bakemag.com/sosland/bake/2017_01_01
http://digital.bakemag.com/sosland/bake/2016_12_01
http://digital.bakemag.com/sosland/bake/2016_11_01
http://digital.bakemag.com/sosland/bake/2016_10_01
http://digital.bakemag.com/sosland/bake/2016_09_01
http://digital.bakemag.com/sosland/bake/2016_08_01
http://digital.bakemag.com/sosland/bake/2016_07_01
http://digital.bakemag.com/sosland/bake/2016_06_01
http://digital.bakemag.com/sosland/bake/2016_05_01
http://digital.bakemag.com/sosland/bake/2016_04_01
http://digital.bakemag.com/sosland/bake/2016_03_01
http://digital.bakemag.com/sosland/bake/2016_02_01
http://digital.bakemag.com/sosland/bake/2016_01_01
http://digital.bakemag.com/sosland/bake/2015_12_01
http://digital.bakemag.com/sosland/bake/2015_10_01
http://digital.bakemag.com/sosland/bake/2015_09_01
http://digital.bakemag.com/sosland/bake/2015_08_01
http://digital.bakemag.com/sosland/bake/2015_07_01
http://digital.bakemag.com/sosland/bake/2015_06_01
http://digital.bakemag.com/sosland/bake/2015_05_01
https://www.nxtbook.com/sosland/bake/2015_04_01
http://digital.bakemag.com/sosland/bake/2015_03_01
https://www.nxtbook.com/sosland/bake/2015_02_01
https://www.nxtbook.com/sosland/bake/2015_01_01
https://www.nxtbook.com/sosland/bake/2014_12_01
https://www.nxtbook.com/sosland/bake/2014_10_01
https://www.nxtbook.com/sosland/bake/2014_09_01
https://www.nxtbook.com/sosland/bake/2014_08_01
https://www.nxtbook.com/sosland/bake/2014_07_01
https://www.nxtbook.com/sosland/bake/2014_06_01
https://www.nxtbook.com/sosland/bake/2014_05_01
https://www.nxtbook.com/sosland/bake/2014_04_01
https://www.nxtbook.com/sosland/bake/2014_03_01
https://www.nxtbook.com/sosland/bake/2014_02_01
https://www.nxtbook.com/sosland/bake/2014_01_01
https://www.nxtbook.com/sosland/bake/2013_11_01
https://www.nxtbook.com/sosland/bake/2013_11_02
https://www.nxtbook.com/sosland/bake/2013_10_01
https://www.nxtbook.com/sosland/bake/2013_09_01
https://www.nxtbook.com/sosland/bake/2013_08_01
https://www.nxtbook.com/sosland/bake/2013_07_01
http://digital.bakemag.com/sosland/bake/2013_06_01
https://www.nxtbook.com/sosland/bake/2013_05_01
https://www.nxtbook.com/sosland/bake/2013_04_01
https://www.nxtbook.com/sosland/bake/2013_03_01
https://www.nxtbook.com/sosland/bake/2013_02_01
https://www.nxtbook.com/sosland/bake/2013_01_01
https://www.nxtbook.com/sosland/bake/2012_11_01
https://www.nxtbook.com/sosland/bake/2012_10_01
https://www.nxtbook.com/sosland/bake/2012_09_01
https://www.nxtbook.com/sosland/bake/2012_08_01
https://www.nxtbook.com/sosland/bake/2012_07_01
https://www.nxtbook.com/sosland/bake/2012_06_01
https://www.nxtbook.com/sosland/bake/2012_05_01
https://www.nxtbook.com/sosland/bake/2012_04_01
https://www.nxtbook.com/sosland/bake/2012_03_01
https://www.nxtbook.com/sosland/bake/2012_02_01
https://www.nxtbook.com/sosland/bake/2012_01_01
https://www.nxtbookmedia.com