bake - November/December 2021 - PAN - 50

FEATURED RECIPES
APPLE PECAN
BANANA BREAD
MIX: Mix the batter following
the directions provided on each
bag of Westco Ultra Rich Crème
Cake Mix for a small batch.
For each 5 LB of batter, add
10 oz. Westco Banana Fruit-O,
10 Oz. Westco Gourmet Apple
Pastry Filling, 8 oz. Thorobread
Spring Patent Flour and 8 oz.
diced pecans. Mix on low speed
until incorporated.
MAKE-UP: Scale 1 LB 12 oz. of
batter into 3 ½ " x 2 ½ " x 7 ½ "
greased loaf cake pans. Garnish
the top of the loaves with diced
pecans and some pecan halves.
BAKE: Bake in a 375°F oven
for 20 minutes until the sides
have also browned to prevent
collapsing.
FINISH: Bake in a 325-350°F
oven for 48-55 minutes or until
internal temperature reaches
205°F.
BAKEMARK PRODUCTS USED
11644 Ultra Rich Creme Cake Mix
12414 Banana Fruit-O
08162 Gourmet Apple Pastry Filling
17067 Premium Salad Oil
73369 Spring Patent Flour
ALTERNATE PRODUCT USED
38260 Vanilla Creme Cake Mix
51267 Apple Turnover Filling
APPLE DANISH
MAKE-UP: Remove 60 squares
from the freezer and let them
thaw until they are pliable.
Using a wheel knife (or a
sharp knife) start at the top
left corner of the BakeQwik
Gourmet Puff Squares and cut
a 1 3/4 " long split from left to
right parallel to the horizontal
side of the square about 3/8 "
from the edge. Turn the square
90° clockwise and repeat by
cutting a 1 3/4 " long split in
each corner. Once you have
done all 4 corners, starting
again from the top left corner
of your BakeQwik Gourmet Puff
Square cut a 1 3/4 " long split
from top to bottom parallel to
the vertical side of the square
about 3/8 " from the edge. Turn
the square counter clock wise
and repeat by cutting a 1 3/4 "
long split in each corner. Once
you are done you should have
about ½ " of uncut dough in the
center of each square side.
Starting by your top left corner
50
carefully lift the cut dough and
fold toward the center of the
square. Repeat with all corners.
Using your thumb slightly
press down in the middle of
the square where the 4 edges
meet so that they adhere to the
bottom square. Carefully shape
the petals by rounding up
and raising the dough " walls "
created while folding.
Place in a paper lined full
baking sheet. Repeat with the
other squares adding no more
than 12 squares per full sheet.
Fill a pastry bag with Westco
Cube Cut Apple Filling. Pipe
some filling in each petal until
they are about ¾ full.
BAKE: Bake at 375°F for 15-20
minutes until the edges are
golden brown. Remove from
oven. Let the squares cool
completely.
FINISH: Once the squares are
completely cooled, lightly sift
some Westco Coating Sugar on
the top of each Danish square.
PANADERÍA | NOVEMBER 21
BAKEMARK PRODUCTS USED
19767 Gourmet Puff Squares 5x5
08160 Cube Cut Apple Filling
09411 Coating Sugar
ALTERNATE PRODUCT USED
19764 European Puff Squares 5x5
51267 Apple Turnover Filling

bake - November/December 2021

Table of Contents for the Digital Edition of bake - November/December 2021

bake - November/December 2021 - Intro
bake - November/December 2021 - 1
bake - November/December 2021 - 2
bake - November/December 2021 - 3
bake - November/December 2021 - 4
bake - November/December 2021 - 5
bake - November/December 2021 - 6
bake - November/December 2021 - 7
bake - November/December 2021 - 8
bake - November/December 2021 - 9
bake - November/December 2021 - 10
bake - November/December 2021 - 11
bake - November/December 2021 - 12
bake - November/December 2021 - 13
bake - November/December 2021 - 14
bake - November/December 2021 - 15
bake - November/December 2021 - 16
bake - November/December 2021 - 17
bake - November/December 2021 - 18
bake - November/December 2021 - 19
bake - November/December 2021 - 20
bake - November/December 2021 - 21
bake - November/December 2021 - 22
bake - November/December 2021 - 23
bake - November/December 2021 - 24
bake - November/December 2021 - 25
bake - November/December 2021 - 26
bake - November/December 2021 - 27
bake - November/December 2021 - 28
bake - November/December 2021 - 29
bake - November/December 2021 - 30
bake - November/December 2021 - 31
bake - November/December 2021 - 32
bake - November/December 2021 - 33
bake - November/December 2021 - 34
bake - November/December 2021 - 35
bake - November/December 2021 - 36
bake - November/December 2021 - 37
bake - November/December 2021 - 38
bake - November/December 2021 - 39
bake - November/December 2021 - 40
bake - November/December 2021 - 41
bake - November/December 2021 - 42
bake - November/December 2021 - 43
bake - November/December 2021 - 44
bake - November/December 2021 - 45
bake - November/December 2021 - 46
bake - November/December 2021 - 47
bake - November/December 2021 - 48
bake - November/December 2021 - 49
bake - November/December 2021 - 50
bake - November/December 2021 - 51
bake - November/December 2021 - 52
bake - November/December 2021 - 54
bake - November/December 2021 - 55
bake - November/December 2021 - PAN - 1
bake - November/December 2021 - PAN - 2
bake - November/December 2021 - PAN - 3
bake - November/December 2021 - PAN - 4
bake - November/December 2021 - PAN - 5
bake - November/December 2021 - PAN - 6
bake - November/December 2021 - PAN - 7
bake - November/December 2021 - PAN - 8
bake - November/December 2021 - PAN - 9
bake - November/December 2021 - PAN - 10
bake - November/December 2021 - PAN - 11
bake - November/December 2021 - PAN - 12
bake - November/December 2021 - PAN - 13
bake - November/December 2021 - PAN - 14
bake - November/December 2021 - PAN - 15
bake - November/December 2021 - PAN - 16
bake - November/December 2021 - PAN - 17
bake - November/December 2021 - PAN - 18
bake - November/December 2021 - PAN - 19
bake - November/December 2021 - PAN - 20
bake - November/December 2021 - PAN - 21
bake - November/December 2021 - PAN - 22
bake - November/December 2021 - PAN - 23
bake - November/December 2021 - PAN - 24
bake - November/December 2021 - PAN - 25
bake - November/December 2021 - PAN - 26
bake - November/December 2021 - PAN - 27
bake - November/December 2021 - PAN - 28
bake - November/December 2021 - PAN - 29
bake - November/December 2021 - PAN - 30
bake - November/December 2021 - PAN - 31
bake - November/December 2021 - PAN - 32
bake - November/December 2021 - PAN - 33
bake - November/December 2021 - PAN - 34
bake - November/December 2021 - PAN - 35
bake - November/December 2021 - PAN - 36
bake - November/December 2021 - PAN - 37
bake - November/December 2021 - PAN - 38
bake - November/December 2021 - PAN - 39
bake - November/December 2021 - PAN - 40
bake - November/December 2021 - PAN - 41
bake - November/December 2021 - PAN - 42
bake - November/December 2021 - PAN - 43
bake - November/December 2021 - PAN - 44
bake - November/December 2021 - PAN - 45
bake - November/December 2021 - PAN - 46
bake - November/December 2021 - PAN - 47
bake - November/December 2021 - PAN - 48
bake - November/December 2021 - PAN - 49
bake - November/December 2021 - PAN - 50
bake - November/December 2021 - PAN - 51
bake - November/December 2021 - PAN - 52
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