bake - January/February 2023 - 41

WORKING WITH READY TO USE
BUTTERCREAM FROSTING
CMC Powder
How should I add CMC Powder to fondant?
Add 1/8 tsp of CMC Powder to 28 g (1 oz) of fondant.
Knead the CMC Powder into the fondant and allow the
fondant to sit for at least 30 minutes in an airtight
container before use.
Will CMC Powder affect the color or taste of the fondant
that I mix it into?
No, CMC Powder will not affect the color or taste of
the fondant. As you knead it into the fondant the powder
will dissolve.
Edible Glue
How should I apply edible glue & what is it best used
for?
A little goes a long way. Simply brush the edible glue
in the area where you need adhesion. Using too much
glue could make your decorations slide around. Edible
glue is commonly used to attach edible decorations
such as fondant, gum paste, sprinkles and more!
Health Balancers are drawn to " better for you " baked goods
and represent 15% of total fresh bakery buyers. Draw them in
with a curated section of the bakery including premium products
with clean ingredient labels and smaller portion sizes to
moderate sugar/carbohydrate intake.
" Rich's is constantly seeking new ways to understand shopper
needs at a greater level of depth for the benefit of our retailers
and customers, " said Bill Heiler, manager, Research & Insights,
Rich Products. " These surveys reveal that the greatest opportunity
for retailers to increase purchase frequency is by helping shoppers
see how bakery solutions can elevate everyday occasions. "
Upcoming celebrations
DecoPac offers marketing ideas for key holidays including Valentine's
Day.
Valentine's copy ideas from DecoPac:
* Roses are red, violets are blue, cake is sweeter when we
share it with you.
* All you need is love. And chocolate. And cupcakes. And
cookies.
* Cupid called,he wants his cake back.
* Money can't buy a relationship, but it can buy cake. That's
basically the same thing, right?
* Cake says " I love you " so much better than words.
* Cake is the sweetest way to say " I love you " .
* Heart eyes for the dessert table.
* Couples that cake together, stay together.
bakemag.com | JAN - FEB 2023 > 41
Will edible glue work to assemble gingerbread houses?
Gingerbread cookie is heavy and dense so we recommend
using Satin Ice Royal Icing as the glue for
assembling gingerbread houses.
Glucose Syrup
What do you use glucose syrup for?
Glucose Syrup is commonly used to make candy, to
sweeten drinks, to prevent crystallization, and is also
used in baked goods. It also adds sheen to royal icing.
What is the difference between glucose syrup & corn
syrup?
They are both natural sweeteners but are derived
from different sources but glucose and corn syrups
can be used interchangeably in many recipes because
they have similar properties.
JOHN UNREIN
http://www.bakemag.com

bake - January/February 2023

Table of Contents for the Digital Edition of bake - January/February 2023

bake - January/February 2023 - Intro
bake - January/February 2023 - 1
bake - January/February 2023 - 2
bake - January/February 2023 - 3
bake - January/February 2023 - 4
bake - January/February 2023 - 5
bake - January/February 2023 - 6
bake - January/February 2023 - 7
bake - January/February 2023 - 8
bake - January/February 2023 - 9
bake - January/February 2023 - 10
bake - January/February 2023 - 11
bake - January/February 2023 - 12
bake - January/February 2023 - 13
bake - January/February 2023 - 14
bake - January/February 2023 - 15
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bake - January/February 2023 - 17
bake - January/February 2023 - 18
bake - January/February 2023 - 19
bake - January/February 2023 - 20
bake - January/February 2023 - 21
bake - January/February 2023 - 22
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bake - January/February 2023 - 24
bake - January/February 2023 - 25
bake - January/February 2023 - 26
bake - January/February 2023 - 27
bake - January/February 2023 - 28
bake - January/February 2023 - 29
bake - January/February 2023 - 30
bake - January/February 2023 - 31
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bake - January/February 2023 - 33
bake - January/February 2023 - 34
bake - January/February 2023 - 35
bake - January/February 2023 - 36
bake - January/February 2023 - 37
bake - January/February 2023 - 38
bake - January/February 2023 - 39
bake - January/February 2023 - 40
bake - January/February 2023 - 41
bake - January/February 2023 - 42
bake - January/February 2023 - 43
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bake - January/February 2023 - 46
bake - January/February 2023 - 47
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bake - January/February 2023 - 50
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bake - January/February 2023 - 56
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bake - January/February 2023 - 60
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https://digital.bakemag.com/sosland/bake/bake-special-report-november-2022
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https://digital.bakemag.com/sosland/bake/bake-special-report-july-2022
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https://digital.bakemag.com/sosland/bake/bake-special-report-may-2022
https://digital.bakemag.com/sosland/bake/bake-may-june-2022
https://digital.bakemag.com/sosland/bake/bake-march-april-2022
https://digital.bakemag.com/sosland/bake/bake-january-february-2022
https://digital.bakemag.com/sosland/bake/bake-special-report-january-2022
https://digital.bakemag.com/sosland/bake/bake-november-december-2021
https://digital.bakemag.com/sosland/bake/bake-special-report-november-2021
https://digital.bakemag.com/sosland/bake/bake-september-october-2021
https://digital.bakemag.com/sosland/bake/bake-july-august-2021
https://digital.bakemag.com/sosland/bake/bake-redbook-2021
https://digital.bakemag.com/sosland/bake/bake-july-2021
https://digital.bakemag.com/sosland/bake/bake-may-june-2021
https://digital.bakemag.com/sosland/bake/bake-special-report-may-june-2021
https://digital.bakemag.com/sosland/bake/bake-march-april-2021
https://digital.bakemag.com/sosland/bake/bake-january-february-2021
https://digital.bakemag.com/sosland/bake/2021_01_01
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http://digital.bakemag.com/sosland/bake/2017_12_01
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http://digital.bakemag.com/sosland/bake/2017_03_01
http://digital.bakemag.com/sosland/bake/2017_02_01
http://digital.bakemag.com/sosland/bake/2017_01_01
http://digital.bakemag.com/sosland/bake/2016_12_01
http://digital.bakemag.com/sosland/bake/2016_11_01
http://digital.bakemag.com/sosland/bake/2016_10_01
http://digital.bakemag.com/sosland/bake/2016_09_01
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