bake - December 2020 - 31

PIES

sweet goods

prioritized this season
The coronavirus pandemic has al-

of iconic pies from all over the US.

ready put the brakes on many

From apple pie, pumpkin pie to even

planned celebrations this year, and

cereal pie, Goldbelly has a pie to ful-

that will continue through the 2020

fill every craving.

holiday season. For those gather-

The

food-e-commerce

platform ships the most unique and

ber, December and beyond, social

creative foods to customers' doors.

distancing and cleanliness will be

With an ever-expanding, curated se-

major priorities.

lection of over 5,000 of the nation's

According to a survey from Chic-

best regional, small-batch foods,

ory, a New York-based tech firm,

Goldbelly empowers restaurants and

those in charge of food preparation

foodmakers by offering a platform

for holiday meals will take the coro-

for small businesses to reach new

navirus and food safety into consid-

customers outside of their local area.

eration, which means offering more

Some of the country's best pies

pies for dessert that are served

from leading pie bakeries ship na-

with utensils instead of finger foods

tionwide on Goldbelly, including:

served by hand.

*

" They are not going to be usShanna Zhou, public relations man-

Kimmswick, Missouri
*

ager at Chicory.

in Dallas
*

will seek easy meal replacements for
safe handling and serving practices,

land, Maine
*

spices like cinnamon and nutmeg

mick, it saw a 218% increase in US

Pumpkin Pie from Dangerously
Delicious Pies in Baltimore

*

spice in particular continues to grow
in popularity. According to McCor-

Maine Wild Blueberry Pie from
Two Fat Cats Bakery in Port-

As far as pies consumers will

should be popular. Pumpkin pie

Little Pie Sampler from Little
Pie Company in New York City

*

according to Chicory.
choose, pumpkin, apple and warm

The Lord of the Pies - Deep Dish
Apple Pie from Emporium Pies

Bakeries have an opportunity to
provide solutions for people who

Levee High Caramel Pecan Apple Pie from Blue Owl Bakery in

ing their hands to serve food, " says

GOLDBELLY

popular

ings that will take place in Novem-

Cereal Killer Pie from The Pie
Hole in Los Angeles

*

The PieCaken from PieCaken
Bakeshop in New York City

menu mentions between 2010 and

Blue Owl Bakery recently went vi-

2020 and a 207% increase in food

ral online for its Levee High Caramel

and drink retail product names be-

Pecan Apple Pie. The pie, which has

tween 2010 and 2019.

been featured in the past in Oprah's

Across the country, many baker-

Favorite Things list, features 18

ies specializing in pies will be busy

golden delicious apples, piled high

this holiday season. Customers are

in a made-from-scratch crust. To

looking to make sure the pie por-

achieve the pie's signature height,

tion of celebrations is covered, and

each apple is hand-peeled and

this fall, Goldbelly features a variety

hand-placed in the pie.

bakemag.com | NOV-DEC 2020 > 31


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bake - December 2020

Table of Contents for the Digital Edition of bake - December 2020

bake - December 2020 - 1
bake - December 2020 - 1
bake - December 2020 - 2
bake - December 2020 - 3
bake - December 2020 - 4
bake - December 2020 - 5
bake - December 2020 - 6
bake - December 2020 - 7
bake - December 2020 - 8
bake - December 2020 - 9
bake - December 2020 - 10
bake - December 2020 - 11
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bake - December 2020 - 15
bake - December 2020 - 16
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bake - December 2020 - 18
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bake - December 2020 - 25
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bake - December 2020 - 107
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