CONTENTS special report volume 1 issue 4 the chocolate issue THE BIG PICTURE 04 Amid a global pandemic, the handwriting is on the wall for effective strategies in the new economy. HEALTH BENEFITS 16 Chocolate makers address current dietary trends of consumers, who are embracing new products. HOT PRODUCTS 20 Everyday chocolate sales are up 9% since the pandemic began, bringing new ideas to drive higher demand. 04 FOOD INSECURITY 26 According to Mars Global Food Safety Center, respondents call food safety a top three issue. CREATIVE APPLICATIONS 28 Menu innovation is driving higher sales of creative chocolate products at retailers across the country. FUTURE GROWTH 30 Signature ingredients in the chocolate and vanilla sectors offer unique opportunities. 16 20 28 30 & more 03 32 36 2 from the editor formulas consumer insights Bake Magazine Digital Special Report 4 | Volume 1 | bakemag.comhttp://www.bakemag.com