bake - October 2019 - 6

contents

09

14

22

34

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41

FEATURES
14

22

32

41

A GRAND SLAM

THE TOAST OF BOSTON

SCIENCE OF DONUT FRYING

CAKENOMICS: WINTER

Nearly 1,000 exhibitors (237
new to IBIE) and the largest
show floor in history allowed
this year's International Baking
Industry Exposition to break
records for growth. We share
many important highlights.

Dee Stephen Chinn is the
award-winning pastry chef for
Boston's Big Heart Hospitality,
the restaurant group from
two-time James Beard
nominated chef Tiffani Faison
of Top Chef fame.

The first rule of donut fry
shortenings is stick with a hard
fat. In addition, we examine
scores of valuable learnings
from the technical experts from
Stratas Foods, South Chicago
Packing, Qualisoy and Bunge.

Favorite cake flavors often
migrate to dark chocolate, red
velvet and cinnamon during the
winter months, but don't stop
there. Create show-stopping
cakes with creative ideas from
leading cake decorators.

DEPARTMENTS

COVER
October 2019

08

Management

32

Sweet Goods

09

Technical Corner

34

Breads

10

Practical Marketing

38

Pastries

12

Equipment Innovations

39

Foodservice

28

Chocolate & Decorating

58

Formula of the Month

30

Cakes

06 < OCT 2019 | bakemag.com

The innovative menu of Boston's Tiger
Mama, crafted by pastry chef Dee Stephen
Chinn, includes Thai Tea Cremeux: tiger
cake, chocolate malt cream, red currants
and caramel sauce. Learn more about Chinn,
voted Boston's top pastry chef, in this issue.
Photography by J-M Leach

B A K E RY. C A K E . C H O CO L AT E . PAST RY

THE BRANDING ISSUE:

the toast
of boston
A GRAND SLAM
IBIE's record-setting masterpiece
SCIENCE OF FRYING DONUTS
Experts share technical insights
BLACK SEED BAGELS
Why bagels are making a comeback


http://www.bakemag.com

bake - October 2019

Table of Contents for the Digital Edition of bake - October 2019

bake - October 2019
Editor's Note - The branding issue: invest in your brand
Contents
Management - Online branding
Technical Corner - Sourdough options
Practical Marketing - Craft at scale
Equipment - Rack oven controls
A grand slam
The toast of Boston
Going natural
Cakes - Cake champions
Sweet Goods - The science of frying donuts
Breads - Black Seed Bagels
Pastries - Award winner
Food Service - Pie filling
Cakenomics
Show stopping winter cakes
Time Saving Tips - Buttercream base
Winning Promotions
Innovative Products
Product Showcase
Classifieds
Ad Index
Formula of the Month - Madras curry and raisin loaf
bake - October 2019 - bake - October 2019
bake - October 2019 - bake - October 2019
bake - October 2019 - 2
bake - October 2019 - Editor's Note - The branding issue: invest in your brand
bake - October 2019 - 4
bake - October 2019 - 5
bake - October 2019 - Contents
bake - October 2019 - 7
bake - October 2019 - Management - Online branding
bake - October 2019 - Technical Corner - Sourdough options
bake - October 2019 - Practical Marketing - Craft at scale
bake - October 2019 - 11
bake - October 2019 - Equipment - Rack oven controls
bake - October 2019 - 13
bake - October 2019 - A grand slam
bake - October 2019 - 15
bake - October 2019 - 16
bake - October 2019 - 17
bake - October 2019 - 18
bake - October 2019 - 19
bake - October 2019 - 20
bake - October 2019 - 21
bake - October 2019 - The toast of Boston
bake - October 2019 - 23
bake - October 2019 - 24
bake - October 2019 - 25
bake - October 2019 - 26
bake - October 2019 - 27
bake - October 2019 - Going natural
bake - October 2019 - 29
bake - October 2019 - Cakes - Cake champions
bake - October 2019 - 31
bake - October 2019 - Sweet Goods - The science of frying donuts
bake - October 2019 - 33
bake - October 2019 - Breads - Black Seed Bagels
bake - October 2019 - 35
bake - October 2019 - 36
bake - October 2019 - 37
bake - October 2019 - Pastries - Award winner
bake - October 2019 - Food Service - Pie filling
bake - October 2019 - 40
bake - October 2019 - Cakenomics
bake - October 2019 - Show stopping winter cakes
bake - October 2019 - 43
bake - October 2019 - 44
bake - October 2019 - 45
bake - October 2019 - 46
bake - October 2019 - 47
bake - October 2019 - Time Saving Tips - Buttercream base
bake - October 2019 - 49
bake - October 2019 - Winning Promotions
bake - October 2019 - 51
bake - October 2019 - Innovative Products
bake - October 2019 - 53
bake - October 2019 - Product Showcase
bake - October 2019 - 55
bake - October 2019 - Classifieds
bake - October 2019 - Ad Index
bake - October 2019 - Formula of the Month - Madras curry and raisin loaf
bake - October 2019 - 59
bake - October 2019 - 60
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