bake - October 2019 - 14

a grand

slam
IBIE 2019 proves a
record-shattering event
with education and
product innovation for all.
BY JOHN UNREIN
Epiphany Masaganda, executive pastry chef of
The Sailﬁsh Club in Palm Beach, Florida, traveled
across the country to attend the International
Baking Industry Exposition (IBIE) to learn about
innovative breads because her restaurant is
starting a bread program. Rachel Lawson, a
baker at De La Terre Cafe and Bakery in Jordan,
Ontario, Canada, wanted to sharpen her bread
baking skills.
These bakers and more than a dozen more
learned creative ideas and sound fundamentals
for producing "Old World and Innovative Artisan
Breads" in a hands-on session conducted by
Julien Otto, chef instructor and master baker for
The French Pastry School, during the recordbreaking 2019 edition of the IBIE.
The most comprehensive baking industry expo
in the Western Hemisphere welcomed industry
professionals from around the world on Sept. 7-11

IBIE provided a newly implemented day
of learning on Saturday, Sept. 7, featuring
tailored sessions that gave attendees curated,
business-focused tools they need to enhance
and grow their businesses. Courses included
talent management classes with a concentration on acquiring, developing, and retaining
employees and cultivating great leaders.

14 < OCT 2019 | bakemag.com

PHOTOS BY JOHN UNREIN

at the Las Vegas Convention Center.

http://www.bakemag.com

bake - October 2019

Table of Contents for the Digital Edition of bake - October 2019

bake - October 2019
Editor's Note - The branding issue: invest in your brand
Contents
Management - Online branding
Technical Corner - Sourdough options
Practical Marketing - Craft at scale
Equipment - Rack oven controls
A grand slam
The toast of Boston
Going natural
Cakes - Cake champions
Sweet Goods - The science of frying donuts
Breads - Black Seed Bagels
Pastries - Award winner
Food Service - Pie filling
Cakenomics
Show stopping winter cakes
Time Saving Tips - Buttercream base
Winning Promotions
Innovative Products
Product Showcase
Classifieds
Ad Index
Formula of the Month - Madras curry and raisin loaf
bake - October 2019 - bake - October 2019
bake - October 2019 - bake - October 2019
bake - October 2019 - 2
bake - October 2019 - Editor's Note - The branding issue: invest in your brand
bake - October 2019 - 4
bake - October 2019 - 5
bake - October 2019 - Contents
bake - October 2019 - 7
bake - October 2019 - Management - Online branding
bake - October 2019 - Technical Corner - Sourdough options
bake - October 2019 - Practical Marketing - Craft at scale
bake - October 2019 - 11
bake - October 2019 - Equipment - Rack oven controls
bake - October 2019 - 13
bake - October 2019 - A grand slam
bake - October 2019 - 15
bake - October 2019 - 16
bake - October 2019 - 17
bake - October 2019 - 18
bake - October 2019 - 19
bake - October 2019 - 20
bake - October 2019 - 21
bake - October 2019 - The toast of Boston
bake - October 2019 - 23
bake - October 2019 - 24
bake - October 2019 - 25
bake - October 2019 - 26
bake - October 2019 - 27
bake - October 2019 - Going natural
bake - October 2019 - 29
bake - October 2019 - Cakes - Cake champions
bake - October 2019 - 31
bake - October 2019 - Sweet Goods - The science of frying donuts
bake - October 2019 - 33
bake - October 2019 - Breads - Black Seed Bagels
bake - October 2019 - 35
bake - October 2019 - 36
bake - October 2019 - 37
bake - October 2019 - Pastries - Award winner
bake - October 2019 - Food Service - Pie filling
bake - October 2019 - 40
bake - October 2019 - Cakenomics
bake - October 2019 - Show stopping winter cakes
bake - October 2019 - 43
bake - October 2019 - 44
bake - October 2019 - 45
bake - October 2019 - 46
bake - October 2019 - 47
bake - October 2019 - Time Saving Tips - Buttercream base
bake - October 2019 - 49
bake - October 2019 - Winning Promotions
bake - October 2019 - 51
bake - October 2019 - Innovative Products
bake - October 2019 - 53
bake - October 2019 - Product Showcase
bake - October 2019 - 55
bake - October 2019 - Classifieds
bake - October 2019 - Ad Index
bake - October 2019 - Formula of the Month - Madras curry and raisin loaf
bake - October 2019 - 59
bake - October 2019 - 60
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