bake - June 2018 - 6
management
Learning from
PEERS
Deluxe Corporation has launched an online service center
offering hundreds of free resources for small business owners,
including the new "Small Talks" video series, which features
advice from successful entrepreneurs across America.
Deluxe's Small Business Resource Center, which was launched
in conjunction with National Small Business Week, is available
at Deluxe.com/SBRC. More than 400 free resources include
Amanda Brinkman brings actionable tips to small business owners.
everything from how-to guides to webinars to educational
videos from experts at Deluxe. They cover a wide range of
so that they can get back to doing what they love. In fact,
helpful tools for starting a business, marketing your busi-
that was what led us to create the "Small Business Revolution
ness, managing finances and more. Deluxe also features its
- Main Street" series, in which we show how investing in a
new "Small Talks" video series as part of the Small Business
community's small businesses helps the entire community
Resource Center. In each episode, Deluxe's chief brand
thrive as a whole.
and communications officer Amanda Brinkman interviews
successful small business owners, who share actionable tips to
Since creating the Small Business Revolution series, we've
help small business owners overcome common challenges.
heard time and again that small business owners love hearing
advice from fellow entrepreneurs. Small business owners are so
The first wave of Small Talks videos features prominent entre-
passionate about what they do, but they have to wear a lot of
preneurs from Minneapolis and Chicago, including Salty Tart
hats in order to keep up with the daily operations of running a
Bakery owner Michelle Gayer, one of the country's most lauded
business, and they like to hear from people who have overcome
pastry chefs, earning nine James Beard nominations and the
those same challenges. So we hit the road to create Small Talks,
title of Bon Appetit's "Best Pastry Chef." In the video, she
going straight to the source and interviewing successful small
discusses how to hire new employees and grow, while main-
business owners to get actionable advice.
taining the quality that your business is known for. Several
videos are now available at www.deluxe.com/sbrc/small-talks.
What is your background in the business world?
Additional episodes will be released in coming weeks.
I started my career in marketing agencies, working on some
Bake reached out to Amanda Brinkman for her thoughts on
of the world's biggest, most successful brands, from Sony to
this exciting new project and how it can help independent
BMW. I then carved out a niche in the corporate role as what I
retail bakeries and other small businesses across the country.
call an "intrapreneur," cultivating creativity from the inside out
Along the way, I've held a philosophy that all companies can
video series. Why are you passionate about small business?
"Do Well by Doing Good." Instead of focusing only on selling
products, they can take true "brand action" that improves the
Great question! Throughout my entire career, and especially
lives of their consumers, while improving their own bottom
in my current role at Deluxe, I've been passionate about small
lines. At Deluxe, I've had the honor to truly prove that philos-
businesses and the inspiring people who run them. Every day,
ophy through projects like Small Talks and Small Business
my team gets to help small business owners with marketing,
Revolution-Main Street.
06 < JUN 2018 | bakemag.com
DELUXE CORPORATION
at companies like General Mills, Allianz, and UnitedHealthGroup.
Amanda, you bring a ton of energy to the new Small Talks
http://www.Deluxe.com/SBRC
http://www.deluxe.com/sbrc/small-talks
http://www.bakemag.com
bake - June 2018
Table of Contents for the Digital Edition of bake - June 2018
bake - June 2018
Editor's Note - Celebrating Bread
Contents
Management - Learning from PEERS
Technical Corner - Label-Friendly Ingredients
Practical Marketing - PICNIC opportunities
Equipment - The Shrinking Kitchen
Down to a Science
ORIGINS OF A BAKERY CAFE
The power of promotion
Chocolate & Decorating - Strategic Chocolate Production
Cakes - New Take on WEDDING CAKE
Sweet Goods - THE QUEEN OF KOUIGN AMANN
Breads - Fête du Pain
Pastries - Dish of the Year
Foodservice - BISCUIT TRANSPARENCY
Beverages - EYE-POPPING Presentation
Product Showcase
Classifieds
Ad Index
Formula of the Month
BAKEMARK'S Panaderia
CARTA DE INTRODUCCIÓN
INTRODUCTORY LETTER
PAN Y HORNEO - Panes y Pasteleria Rellena
PASTELES Y DECORACIONES - CELEBRACIONES DE VERANO
la oportunidad de catering
PERFILES - Super Mercado Loma Bonita
El Burrito Mercado
Panadería San Miguel
Marissa’s Bakery
La Espiga Panadería
El Mexicano Panadería
RECETAS DESTACADAS
PRODUCTOS DESTACADOS
BREAD & BAKING - Filled Breads & Pastries
CAKES AND DECORATING - SUMMER CELEBRATIONS
The Catering Opportunity
PROFILES - Super Mercado Loma Bonita
El Burrito Mercado
Panadería San Miguel
Marissa’s Bakery
La Espiga Panadería
El Mexicano Panadería
FEATURED RECIPES
bake - June 2018 - bake - June 2018
bake - June 2018 - bake - June 2018
bake - June 2018 - 2
bake - June 2018 - Editor's Note - Celebrating Bread
bake - June 2018 - 4
bake - June 2018 - Contents
bake - June 2018 - Management - Learning from PEERS
bake - June 2018 - 7
bake - June 2018 - 8
bake - June 2018 - 9
bake - June 2018 - Technical Corner - Label-Friendly Ingredients
bake - June 2018 - 11
bake - June 2018 - Practical Marketing - PICNIC opportunities
bake - June 2018 - 13
bake - June 2018 - Equipment - The Shrinking Kitchen
bake - June 2018 - 15
bake - June 2018 - Down to a Science
bake - June 2018 - 17
bake - June 2018 - ORIGINS OF A BAKERY CAFE
bake - June 2018 - 19
bake - June 2018 - 20
bake - June 2018 - 21
bake - June 2018 - The power of promotion
bake - June 2018 - 23
bake - June 2018 - 24
bake - June 2018 - 25
bake - June 2018 - Chocolate & Decorating - Strategic Chocolate Production
bake - June 2018 - 27
bake - June 2018 - Cakes - New Take on WEDDING CAKE
bake - June 2018 - 29
bake - June 2018 - 30
bake - June 2018 - 31
bake - June 2018 - Sweet Goods - THE QUEEN OF KOUIGN AMANN
bake - June 2018 - 33
bake - June 2018 - 34
bake - June 2018 - 35
bake - June 2018 - Breads - Fête du Pain
bake - June 2018 - 37
bake - June 2018 - 38
bake - June 2018 - 39
bake - June 2018 - Pastries - Dish of the Year
bake - June 2018 - 41
bake - June 2018 - Foodservice - BISCUIT TRANSPARENCY
bake - June 2018 - 43
bake - June 2018 - Beverages - EYE-POPPING Presentation
bake - June 2018 - Product Showcase
bake - June 2018 - 46
bake - June 2018 - Classifieds
bake - June 2018 - 48
bake - June 2018 - Ad Index
bake - June 2018 - Formula of the Month
bake - June 2018 - 51
bake - June 2018 - 52
bake - June 2018 - 53
bake - June 2018 - 54
bake - June 2018 - BAKEMARK'S Panaderia
bake - June 2018 - pan - 2
bake - June 2018 - CARTA DE INTRODUCCIÓN
bake - June 2018 - INTRODUCTORY LETTER
bake - June 2018 - pan - 5
bake - June 2018 - PAN Y HORNEO - Panes y Pasteleria Rellena
bake - June 2018 - pan - 7
bake - June 2018 - PASTELES Y DECORACIONES - CELEBRACIONES DE VERANO
bake - June 2018 - pan - 9
bake - June 2018 - la oportunidad de catering
bake - June 2018 - pan - 11
bake - June 2018 - pan - 12
bake - June 2018 - pan - 13
bake - June 2018 - PERFILES - Super Mercado Loma Bonita
bake - June 2018 - pan - 15
bake - June 2018 - pan - 16
bake - June 2018 - pan - 17
bake - June 2018 - El Burrito Mercado
bake - June 2018 - pan - 19
bake - June 2018 - pan - 20
bake - June 2018 - pan - 21
bake - June 2018 - Panadería San Miguel
bake - June 2018 - pan - 23
bake - June 2018 - Marissa’s Bakery
bake - June 2018 - pan - 25
bake - June 2018 - La Espiga Panadería
bake - June 2018 - pan - 27
bake - June 2018 - El Mexicano Panadería
bake - June 2018 - pan - 29
bake - June 2018 - RECETAS DESTACADAS
bake - June 2018 - PRODUCTOS DESTACADOS
bake - June 2018 - BREAD & BAKING - Filled Breads & Pastries
bake - June 2018 - pan - 33
bake - June 2018 - CAKES AND DECORATING - SUMMER CELEBRATIONS
bake - June 2018 - pan - 35
bake - June 2018 - The Catering Opportunity
bake - June 2018 - pan - 37
bake - June 2018 - PROFILES - Super Mercado Loma Bonita
bake - June 2018 - pan - 39
bake - June 2018 - El Burrito Mercado
bake - June 2018 - pan - 41
bake - June 2018 - Panadería San Miguel
bake - June 2018 - pan - 43
bake - June 2018 - Marissa’s Bakery
bake - June 2018 - pan - 45
bake - June 2018 - La Espiga Panadería
bake - June 2018 - pan - 47
bake - June 2018 - El Mexicano Panadería
bake - June 2018 - pan - 49
bake - June 2018 - FEATURED RECIPES
bake - June 2018 - pan - 51
bake - June 2018 - pan - 52
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