bake - August 2017 - 90

WHOLESALE BAKERIES
Arizona
* Indicates association with wholesale bakeries HQ

Chairman; CEO - Tab Navidi
This location is: HQ/plant
Type: Wholesale
Sales: $10 - 25 million
Employees: 100 - 249
Trucks: 1 - 5
Stores: None
Lbs of flour used (weekly):
50,000 - 150,000
Products: Brownies, Cake (sheet/
layer), Cheesecakes, Cookies,
Croissants, Hearth bread/rolls,
Muffins, Pies (fried/baked), Sweet
goods, Variety bread
Co-packing: Yes

TEMPE
Cookies From Home, Inc.
1605 W. University Dr., Suite 106
Tempe, AZ 85281
(480) 418-5587; (800) 543-8133
sales@cookiesfromhome.com
www.cookiesfromhome.com
President - Susan Brooks
This location is: HQ/plant
Type: Cookie/cracker/pretzel/snack
Sales: $1 - 5 million
Employees: 20 - 49
Trucks: 1 - 5
Stores: 1
Lbs of flour used (weekly):
0 - 50,000
Products: Brownies, Cookies
Co-packing: No
*Mission Foods Corp.
(Gruma USA)
5860 S. Ash Ave.
Tempe, AZ 85283
(800) 463-9366
info@missionfoods.com
www.missionfoods.com
Plant mgr - Paul De La O
This location is: Plant only
Type: Bakery food manufacturer
Sales: $25 - 50 million
Employees: 100 - 249
Trucks: 50 - 99
Stores: None
Lbs of flour used (weekly):
300,000 - 500,000
Products: Tortillas/tacos
Co-packing: Yes

*Treehouse Foods
495 S. 99th Ave.
Tolleson, AZ 85353
(623) 478-5500
info@treehousefoods.com
www.treehousefoods.com
Employees: 50 - 99
Products: Pasta

ARKANSAS
BATESVILLE
*Flowers Foods/Flowers Bakeries
(Flowers Baking Co. of Batesville, LLC)
1223 S. St. Louis St.
Batesville, AR 72501-7228
(870) 793-6851
www.flowersfoods.com
President - Barry Hammers
This location is: Plant/office
Type: Wholesale
Lbs of flour used (weekly):
150,000 - 300,000
Products: Buns/soft rolls, Variety
bread, White pan bread

FAYETTEVILLE
*Tyson's Mexican Original
2615 S. School
Fayetteville, AR 72701
(479) 718-0677
www.tyson.com
Plant mgr - Ben Gasca
This location is: Plant/office
Type: Multi-store retail
Sales: $100 million +
Employees: 500 - 1,000
Stores: 2 - 5
Lbs of flour used (weekly):
500,000+
Products: Snacks, Tortillas/tacos
Co-packing: Yes

FORT SMITH
*Kraft Heinz Co.
(Mailing address: P.O. Box 1868,
Fort Smith, AR 72902)
4020 Planters Rd.
Fort Smith, AR 72908-8438
(501) 648-0100
www.kraftheinzco.com
Products: Snacks

TOLLESON
GENTRY
*Flowers Foods/Flowers Bakeries
(Holsum Bakery of Tolleson)
9600 W. Buckeye Rd.
Tolleson, AZ 85353
(623) 907-9119
www.flowersfoods.com
President - Heeth Varnedoe
This location is: Plant only
Type: Wholesale
Products: Buns/soft rolls,
White pan bread

90 | REDBOOK | 2017

*McKee Foods Corp.
555 McKee Dr., P.O. Box 39
Gentry, AR 72734-0039
(479) 736-2601
www.mckeefoods.com
VP, Gentry operations -
Tim Broughton
Type: Bakery food manufacturer
Employees: 1,000 +
Products: Cake (sheet/layer),
Cookies, Snack cakes

HOPE
*Southern Bakeries, LLC
(Harlan Bakeries, LLC)
2700 E. Third St.
Hope, AR 71801
(870) 777-9031; (800) 643-1542
www.southernbakeries.com
President - Hugh Harlan
Products: Buns/soft rolls, English
muffins, Hearth bread/rolls, White
pan bread

JONESBORO
*Frito-Lay, Inc.
5861 Hwy. 1 S.
Jonesboro, AR 72404
(870) 934-8964
www.fritolay.com
Employees: 50 - 99
Trucks: 25 - 49
Products: Snacks, Tortillas/tacos
Co-packing: No

LITTLE ROCK
Community Bakery, Inc.
1200 Main St.
Little Rock, AR 72202
(501) 375-6418
joe@communitybakery.com
www.communitybakery.com
President - Joe Fox
This location is: HQ/plant
Type: Multi-store retail
Sales: $1 - 5 million
Employees: 50 - 99
Trucks: 1 - 5
Stores: 2 - 5
Lbs of flour used (weekly):
0 - 50,000
Rail siding: No
Products: Bagels, Bakery mixes,
Brownies, Buns/soft rolls, Cake
(sheet/layer), Cheesecakes,
Cookies, Croissants, Danish, Donuts
(cake/yeast), Hearth bread/rolls,
Muffins, Pies (fried/baked), Sweet
goods, Variety bread, White pan
bread
Co-packing: No
Good Old Days Foods, Inc.
3300 S. Polk, P.O. Box 191470
Little Rock, AR 72219
(501) 565-1257
carroll@goodolddaysfoods.com
www.goodolddaysfoods.com
President - Jim Fletcher
CEO - Carroll Elder
VP, production - Robert Cochran
Type: Bakery food manufacturer
Employees: 50 - 99
Trucks: None
Stores: None
Products: Pies (fried/baked), Sweet
goods
Co-packing: No

J&M Foods
9100 Frazier Pike
Little Rock, AR 72206
(501) 663-1991; (800) 264-2278
sthibault@jm-foods.com
www.jm-foods.com
President - Scott Thibault
Dir, sales - Greg Parham
This location is: Plant/office
Type: Cookie/cracker/pretzel/snack
Sales: $5 - 10 million
Employees: 20 - 49
Stores: 1
Products: Cookies, Crackers
Co-packing: Yes

SPRINGDALE
*Newly Weds Foods, Inc.
1111 Angell Dr.
Springdale, AR 72764
(479) 756-7300
nwfnorthamerica@
newlywedsfoods.com
www.newlywedsfoods.com
Mgr - Karen Horton
Type: Wholesale
Employees: 50 - 99
Lbs of flour used (weekly):
500,000+
Products: Breading/croutons
Co-packing: No

NEWPORT
*Shearer's Food, Inc.
3636 Medallion Ave.
Newport, AR 72112
(870) 523-3500
Mgr - Jeff Hollis
Type: Wholesale
Employees: 250 - 499
Products: Frozen dough

NORTH LITTLE ROCK
De Wafelbakkers, Inc.
10000 Crystal Hill Rd.
North Little Rock, AR 72113
(501) 791-3320; (800) 924-3391
info@dewafelbakkers.com
www.dewafelbakkers.com
President - Dumas Garrett
Products: Pancakes

ROGERS
Harris Baking Co.
2301 S. First St.
Rogers, AR 72758
(479) 636-3313
john.carosh@harrisbaking.com
CEO; President - Bill Suggs
Gen mgr - John Carosh
This location is: HQ/plant
Type: Wholesale
Sales: $25 - 50 million
Employees: 100 - 249
Trucks: 6 - 24
Stores: None
Lbs of flour used (weekly):
500,000+
Products: Buns/soft rolls, Variety
bread, White pan bread
Co-packing: Yes

SEARCY
*Schulze & Burch Biscuit Co.
200 Queensway St.
Searcy, AR 72143-7421
(501) 368-0700
www.schulzeburch.com
Plant engineer - Brian Barnes
Plant mgr - Nick Stout
Production mgr - David Pierce
Type: Wholesale
Employees: 100 - 249
Products: Cookies, Crackers

*Rise Baking Co.
(South Coast Baking Co.)
800 S. 40th St.
Springdale, AR 72762
(949) 821-9654
info@risebakingco.com
www.risebakingco.com
Plant mgr - Kent Hayden
This location is: Plant/office
Type: Wholesale
Employees: 100 - 249
Products: Frozen dough
Co-packing: Yes

TEXARKANA
*Flowers Foods
(Flowers Bakery of Texarkana, LLC)
Seven Jim Walters Dr.
Texarkana, AR 71854
(870) 773-7523
www.flowersfoods.com
President - Debbie Broussard
This location is: Plant/office
Type: Wholesale
Stores: None
Lbs of flour used (weekly):
150,000 - 300,000
Products: Buns/soft rolls

WILSON
*Gilster-Mary Lee Corp.
5755 S. U.S. Hwy. 61
Wilson, AR 72395
(870) 655-8301
www.gilstermarylee.com
Plant supt - Jimmy Walker
This location is: Plant only
Products: Bakery mixes, Pies (fried/
baked)

CALIFORNIA
ALAMEDA
Semifreddi's Bakery
1980 N. Loop Rd.
Alameda, CA 94502
(510) 596-9930; (877) 568-7364
info@semifreddis.com
www.semifreddis.com
President, CEO - Tom Frainier
Type: Wholesale
bake - August 2017

Table of Contents for the Digital Edition of bake - August 2017
