bake - February 2017 - 12

practical marketing

Creative
Bakery Signs
What brings customers off of the street and into your bakery?
It can be any number of factors. Offering high quality products
is a good start, of course, but there is more to it than that.
You may have a great location, pleasing sights, and wonderful
smells, but it may take a little extra something to get people in
the door. That's where creativity sets in. Most bakeries rely on
social media marketing to spread the word about their business, but that doesn't account for the people on the street.
Foot traffic can be a big driver of sales for any foodservice establishment. That's why many have turned to sandwich boards
for a boost.
A creative bakery sign strategically placed outside of your location can take something great and transform it into something
even more enticing to potential customers. Many businesses
have found success by using a turn of phrase or a specific business theme-related joke on these signs.
By showing your humor, you're also giving customers a window into your personality. They'll see you as more than just
a place to get food or beverages. They'll also see you for the
people that work there day in and day out to provide them
with those things.
You can find inspiration for your own creative bakery signage
by using sources such as Pinterest and Instagram. Look at what
other businesses have done with this marketing opportunity,
and let that be the starting point for your own unique ideas.
Technology has made it so easy to reach customers, but it
won't always be able to reach everyone. Sandwich boards are
powerful (and affordable) promotional tools that are only as
limited as you make them!
BR IA N A M I C K

12 < FEB 2017 | bakemag.com

SUGAR BAKESHOP


http://www.bakemag.com

bake - February 2017

Table of Contents for the Digital Edition of bake - February 2017

bake - February 2017
Editor's note - Wild about donuts
Table of Contents
Management - Understanding Quick Ratio
New product success stories - Stuffed Bagel Bites
Technical corner - Eliminating PHOs in Pies
Practical marketing - Creative Bakery Signs
Food safety - Big Gains for Gluten-Free
Equipment innovations - Accuracy in Dividers
Wild about Donuts
Catering reinvented
Chocolate & decorating - The Origins of Chocolate
Sharing Smiles with CAKES
Breads - Farm to Table
Pastries - Savory Strength
Foodservice - Pizza Developments
Beverages - The Coffeehouse Vibe
Product showcase
Classifieds
Ad index
Formulation of the month
bake - February 2017 - bake - February 2017
bake - February 2017 - 2
bake - February 2017 - Editor's note - Wild about donuts
bake - February 2017 - 4
bake - February 2017 - Table of Contents
bake - February 2017 - Management - Understanding Quick Ratio
bake - February 2017 - 7
bake - February 2017 - New product success stories - Stuffed Bagel Bites
bake - February 2017 - 9
bake - February 2017 - Technical corner - Eliminating PHOs in Pies
bake - February 2017 - 11
bake - February 2017 - Practical marketing - Creative Bakery Signs
bake - February 2017 - 13
bake - February 2017 - Food safety - Big Gains for Gluten-Free
bake - February 2017 - 15
bake - February 2017 - Equipment innovations - Accuracy in Dividers
bake - February 2017 - 17
bake - February 2017 - Wild about Donuts
bake - February 2017 - 19
bake - February 2017 - 20
bake - February 2017 - 21
bake - February 2017 - 22
bake - February 2017 - 23
bake - February 2017 - 24
bake - February 2017 - 25
bake - February 2017 - 26
bake - February 2017 - 27
bake - February 2017 - Catering reinvented
bake - February 2017 - 29
bake - February 2017 - 30
bake - February 2017 - 31
bake - February 2017 - Chocolate & decorating - The Origins of Chocolate
bake - February 2017 - 33
bake - February 2017 - 34
bake - February 2017 - 35
bake - February 2017 - Sharing Smiles with CAKES
bake - February 2017 - 37
bake - February 2017 - Breads - Farm to Table
bake - February 2017 - 39
bake - February 2017 - Pastries - Savory Strength
bake - February 2017 - 41
bake - February 2017 - Foodservice - Pizza Developments
bake - February 2017 - 43
bake - February 2017 - Beverages - The Coffeehouse Vibe
bake - February 2017 - 45
bake - February 2017 - Product showcase
bake - February 2017 - 47
bake - February 2017 - Classifieds
bake - February 2017 - Ad index
bake - February 2017 - Formulation of the month
bake - February 2017 - 51
bake - February 2017 - 52
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